Tinga (dish)
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This is an old revision of this page, as edited by 40.141.47.2 (talk) at 16:29, 22 January 2016. The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 16:29, 22 January 2016 by 40.141.47.2 (talk)
Tinga is a Mexican dish made with shredded chicken in a sauce made of red and green tomatoes, chipotle chili and onion strips. It originated in Puebla, Mexico.[1]
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