List of food safety organisations

This is a list of organizations and associated posts which are related to food safety, either as a primary interest or through statutory responsibility. National organizations are grouped by the UN geoscheme.

Africa

Ghana Food and Drugs Authority
- National Agency for Food and Drug Administration and Control

Americas

Argentina
- Minister of Economy
  - Secretariat of Agriculture, Livestock, Fishing and Food
    - National Food Safety and Quality Service (SENASA) Servicio Nacional de Sanidad y Calidad Agroalimentaria
Canada
- Minister of Agriculture
  - Agriculture and Agri-Food Canada (AAFC)
    - Canadian Food Inspection Agency (CFIA)
- Minister of Health
  - Health Canada
    - Health Products and Food Branch
- Guelph Food Technology Centre^[1] (Canada)
United States of America
- U.S. Food and Drug Administration (FDA)
  - Center for Food Safety and Applied Nutrition (CFSAN)
- International Food Protection Training Institute (IFPTI)
- Joint Expert Committee on Food Additives (JECFA)
- United States Department of Agriculture (USDA)
  - Under Secretary for Food Safety
    - Food Safety and Inspection Service (FSIS)

Asia

Saudi Arabia

Saudi Food and Drug Authority

Bangladesh

Bangladesh Food Safety Authority (BFSA)

Burma
- Food and Drug Administration (Burma)
China
- General Administration of Quality Supervision, Inspection and Quarantine
- State Food and Drug Administration
Hong Kong SAR
- Centre for Food Safety
India
- Food Safety and Standards Authority of India
Nepal
- Department of Food Technology and Quality Control
Philippines
- Food and Drug Administration (Philippines)
South Korea
- Ministry of Food and Drug Safety (MFDS)^[2]^[3]
- Minister for Health, Welfare and Family Affairs^[4]
  - Ministry for Health, Welfare and Family Affairs^[2]
    - Office for Healthcare Policy^[5]
Taiwan
- Ministry of Health and Welfare (MHW)^[6]
- Food and Drug Administration (TFDA)^[7]
Malaysia
- Ministry of Health (MOH)^[8]
- Food Safety and Quality Division (FSQD)^[9]

Europe

Multinational
- European Union
- Food Safety Promotion Board
Belgium
- Federal Agency for the Safety of the Food Chain
Greece
- Hellenic Food Authority
Germany
- Federal Ministry of Food, Agriculture and Consumer Protection
  - Federal Institute for Risk Assessment (BfR) Bundesinstitut für Risikobewertung
  - Federal Office of Consumer Protection and Food Safety Bundesamt für Verbraucherschutz und Lebensmittelsicherheit
  - Bundesanstalt für Landwirtschaft und Ernährung
Netherlands
- Ministry of Economic Affairs, Agriculture and Innovation (ELI)
  - nieuwe Voedsel en Waren Autoriteit (nVWA)
  - Rijks Kwaliteitsinstituut voor Land- en Tuinbouwproducten (RiKILT)
  - Rijksinstituut voor Volksgezondheid en Milieu (RiVM)
- Stichting Voedingscentrum Nederland
Norway
- Minister of Agriculture and Food
  - Norwegian Ministry of Agriculture and Food Landbruks- og matdepartementet
    - Norwegian Food Safety Authority Mattilsynet
Portugal
- Ministry of Economy
  - Economic and Food Safety Authority Autoridade de Segurança Alimentar e Económica, ASAE
Spain
- Ministerio de Sanidad, Consumo y Bienestar Social, Gobierno de España
  - Agencia Española de Seguridad Alimentaria y Nutrición (AESAN)
United Kingdom
- Department for Environment, Food and Rural Affairs
- Food Standards Agency

British Retail Consortium (BRC) Global Standard (Baines, R. (2010) Quality and Safety Standards in Food Supply Chains, Royal Agricultural University, UK)

- - Advisory committee on the microbiological safety of food
- Food Standards Scotland

Oceania

Multinational
- Food Standards Australia New Zealand (FSANZ)
Australia
- Minister for Agriculture, Drought and Emergency Management
  - Department of Agriculture, Water and the Environment
- Government of New South Wales
  - Minister for Primary Industries (NSW)
    - New South Wales Food Authority
New Zealand
- Minister for Food Safety
  - New Zealand Food Safety Authority (NZFSA)

References

^ "NSF International". www.nsfcanada.ca.
^ ^a ^b "Archived copy". Archived from the original on 2009-02-07. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)
^ "질병관리청 국립보건연구원".
^ "Archived copy". Archived from the original on 2009-02-07. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)
^ "Archived copy". Archived from the original on 2013-06-03. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)
^ [1]^{[dead link‍]}
^ [2]^{[dead link‍]}
^ "Portal Rasmi Kementerian Kesihatan Malaysia". www.moh.gov.my.
^ [3]^{[dead link‍]}

[1] "NSF International". www.nsfcanada.ca.

[auto-2] "Archived copy". Archived from the original on 2009-02-07. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)

[3] "질병관리청 국립보건연구원".

[4] "Archived copy". Archived from the original on 2009-02-07. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)

[5] "Archived copy". Archived from the original on 2013-06-03. Retrieved 2008-11-28.{{cite web}}: CS1 maint: archived copy as title (link)

[6] [1]^{[dead link‍]}

[7] [2]^{[dead link‍]}

[8] "Portal Rasmi Kementerian Kesihatan Malaysia". www.moh.gov.my.

[9] [3]^{[dead link‍]}

[1]

[2]

[3]

[4]

[5]

[6]

[7]

[8]

[9]

v t e Consumer food safety
Adulterants, food contaminants	3-MCPD Aldicarb Antibiotic use in livestock Cyanide Formaldehyde HGH controversies Lead poisoning Melamine Mercury in fish Sudan I
Food additives	Flavorings Monosodium glutamate (MSG) Salt Sugar High-fructose corn syrup Vegetable oil controversy
Intestinal parasites, parasitic disease	Amoebiasis Anisakiasis Cryptosporidiosis Cyclosporiasis Diphyllobothriasis Enterobiasis Fasciolopsiasis Fasciolosis Giardiasis Gnathostomiasis Paragonimiasis Toxocariasis Toxoplasmosis Trichinosis Trichuriasis
Microorganisms	Botulism Campylobacter jejuni Clostridium perfringens Cronobacter Enterovirus Escherichia coli O104:H4 Escherichia coli O157:H7 Hepatitis A Hepatitis E Listeria Norovirus Rotavirus Salmonella Shigatoxigenic and verotoxigenic E. coli Vibrio cholerae
Pesticides	Chlorpyrifos DDT Lindane Malathion Methamidophos
Preservatives	Benzoic acid Ethylenediaminetetraacetic acid (EDTA) Sodium benzoate
Sugar substitutes	Acesulfame potassium Aspartame controversy Saccharin Sodium cyclamate Sorbitol Sucralose
Toxins, poisons, environment pollution	Aflatoxin Arsenic contamination of groundwater Benzene in soft drinks Bisphenol A Dieldrin Diethylstilbestrol Dioxin Mycotoxins Nonylphenol Shellfish poisoning
Food fraud	Bread Breast milk Egg Olive oil Prawn Seafood Shrimp Tea Wine
Food processing	4-Hydroxynonenal Acid-hydrolyzed vegetable protein Acrylamide Food additives Food irradiation Heterocyclic amines Modified starch Nitrosamines Polycyclic aromatic hydrocarbon Shortening Trans fat Variant Creutzfeldt–Jakob disease Water fluoridation controversy
Food contamination incidents	Devon colic Swill milk scandal Esing Bakery incident 1858 Bradford sweets poisoning 1900 English beer poisoning Morinaga Milk arsenic poisoning incident Minamata disease 1959 Moroccan oil poisoning disaster [ar] 1971 Iraq poison grain disaster Toxic oil syndrome 1985 Austrian diethylene glycol wine scandal United Kingdom BSE outbreak Australian meat substitution scandal Jack in the Box E. coli outbreak 1996 Odwalla E. coli outbreak 2006 North American E. coli outbreaks ICA meat repackaging controversy 2008 Canada listeriosis outbreak 2008 Chinese milk scandal 2008 Irish pork crisis 2008 United States salmonellosis outbreak 2011 Germany E. coli outbreak 2011 United States listeriosis outbreak Bihar school meal poisoning 2013 horse meat scandal 2015 Mozambique funeral beer poisoning 2017 Brazil Operation Weak Meat 2017–2018 South African listeriosis outbreak 2018 Australian strawberry contamination 2024 United Kingdom Shigatoxigenic E. coli outbreak Kobayashi red yeast rice scandal Food safety incidents in China Food safety incidents in Taiwan Foodborne illness outbreaks death toll United States
Regulation, standards, watchdogs	Acceptable daily intake E number Food labeling regulations Food libel laws Food safety in Australia International Food Safety Network ISO 22000 Nutrition facts label Organic certification Quality Assurance International United Kingdom food information regulations
Institutions	Centre for Food Safety (Hong Kong) European Food Safety Authority Food and Drug Administration Food Information and Control Agency (Spain) Food Standards Agency (United Kingdom) Institute for Food Safety and Health International Food Safety Network Ministry of Food and Drug Safety (South Korea) Spanish Agency for Food Safety and Nutrition
Related topics	Curing (food preservation) Food and drink prohibitions Food marketing Food politics Food preservation Food quality Genetically modified food Conspiracy theories
Food portal Drink portal Category Commons Cookbook WikiProject

v t e Product testing
Testing organizations	Standards organization Consumer organization Trade organization Food safety organization
Methodologies	Conformance testing Chemical test Destructive testing Discrimination testing Nondestructive testing Physical test Sensory analysis Survey research Test method Usability testing
Product fields	Cannabis testing Coffee cupping Crash test Clinical trial Package testing Software testing Whisky tasting Wine tasting
Scales	Hedonic Just-About-Right (JAR) Likert