Fesenjān

Fesenjān
	A bowl of chicken Fesenjān, with Persian rice
Type	Stew
Place of origin	Iran]
Region or state	Iran
Main ingredients	Pomegranate juice, walnuts, poultry (duck or chicken)
	Media: Fesenjān;

Khoresh-e Fesenjān (Template:Lang-fa), or simply Fesenjān (Template:Lang-fa), is an Iranian and Turkish stew (a khoresh) flavored with pomegranate syrup and ground walnuts (see bazha). It is traditionally made with poultry (duck or chicken), but also variants using balls of ground meat, ghormeh cut lamb, fish, or no meat at all are not unusual. Depending on the cooking method, it can have sweet or sour taste. It is served with Persian white or yellow rice (polo or chelo).

See also