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Type | Pie |
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Place of origin | Greece |
Main ingredients | Phyllo pastry, kasseri |
Kasseropita (Greek: Κασερόπιτα) is a pie made from kasseri. Its name is a compound word which derives from "kasseri" and "pita" (Greek for pie). It usually uses filo pastry and is served as a snack or as a hors d'œuvre.
Greek pitas | ||
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Savory | ||
Sweet | ||
Regional | ||
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