|Place of origin||Colombia|
Mote de queso is a Colombian soup dish. It is originally from the country's Atlantic coast and is made with ñame (yam) and Costeño cheese. It is eaten in the Caribbean area of Colombia and is a traditional dish of Corozal, Sucre, Colombia.
- Caribe.net - "La Mulata" Archived 2011-07-08 at the Wayback Machine
- It has few variations in its preparation but it has garlic, coconut milk and white onions. Mote de Queso, Colombian cheese and yam soup My Colombian Recipes
- "Colombian Specialities and Dishes - Colombia". Angloinfo. Retrieved 2021-03-18.