Sheer khurma: Difference between revisions
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'''Sheer Khorma''' or '''Sheer Khurma''' (شيرخرما, literally "milk with dates" in [[Urdu]]) is a festival [[vermicelli]] [[pudding]] prepared by [[Muslim]]s on [[Eid ul-Fitr]] in [[ |
'''Sheer Khorma''' or '''Sheer Khurma''' (شيرخرما, literally "milk with dates" in [[Urdu]]) is a festival [[vermicelli]] [[pudding]] prepared by [[Muslim]]s on [[Eid ul-Fitr]] in [[India]], [[Pakistan]], and [[Bangladesh]]. It is a traditional [[Muslim]] festive [[breakfast]], and a dessert for celebrations. ''Sheer'' (شير), is [[Persian language|Persian]] for milk and ''Khurma'' (خرما) is Persian for dates. This dish is made from dried [[date palm|dates]]. |
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This special dish is served on the morning of Eid day in the family after the [[Eid prayer]] as breakfast, and throughout the day to all the visiting guests. |
This special dish is served on the morning of Eid day in the family after the [[Eid prayer]] as breakfast, and throughout the day to all the visiting guests. |
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It is very popular |
It is very popular throughout [[South Asia]] and [[Central Asia]]. |
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==Ingredients== |
==Ingredients== |
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The main ingredients used in Sheer Khurma are [[vermicelli]], [[whole milk]], [[sugar]], [[Date (fruit)|date]]s. Depending on the region, [[cardamom]], [[pistachios]], [[almond]]s, [[saffron]], [[raisin]]s, [[rose water]] are also added. |
The main ingredients used in Sheer Khurma are [[vermicelli]], [[whole milk]], [[sugar]], [[Date (fruit)|date]]s. Depending on the region, [[cardamom]], [[pistachios]], [[almond]]s, [[saffron]], [[raisin]]s, and [[rose water]] are also added. |
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==Preparation== |
==Preparation== |
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==See also== |
==See also== |
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* [[hyderabadi cuisine]] |
* [[hyderabadi cuisine]] |
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* [[Pakistani cuisine]] |
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==External links== |
==External links== |
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Revision as of 16:03, 30 July 2014
 | This article includes a list of references, related reading, or external links, but its sources remain unclear because it lacks inline citations. (March 2013) |
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| Place of origin | Kingdom of Hyderabad |
|---|---|
| Region or state | Central Asia, South Asia |
| Main ingredients | Vermicelli, milk, dates, cashew nuts, cardamom, butter |
Sheer Khorma or Sheer Khurma (شيرخرما, literally "milk with dates" in Urdu) is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr in India, Pakistan, and Bangladesh. It is a traditional Muslim festive breakfast, and a dessert for celebrations. Sheer (شير), is Persian for milk and Khurma (خرما) is Persian for dates. This dish is made from dried dates.
This special dish is served on the morning of Eid day in the family after the Eid prayer as breakfast, and throughout the day to all the visiting guests.
It is very popular throughout South Asia and Central Asia.
Ingredients
The main ingredients used in Sheer Khurma are vermicelli, whole milk, sugar, dates. Depending on the region, cardamom, pistachios, almonds, saffron, raisins, and rose water are also added.
Preparation
Vermicelli are fried in clarified butter. Then milk (sheer) is added and the vermicelli are allowed to cook further. As the mixture thickens, sugar and dates (Khurma) are added along with any other dried fruits.
See also
External links
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