Category:Dessert stubs
Appearance
![]() | This category is maintained by WikiProject Stub sorting. Please propose new stub templates and categories here before creation. |
![]() | This category is for stub articles relating to desserts. You can help by expanding them. To add an article to this category, use {{dessert-stub}} instead of {{stub}} . |
Articles added to this category by the placing of one of the following templates at the end of the article:
Type | Code | Result | Instances |
---|---|---|---|
General dessert | {{Dessert-stub}} | Category:Dessert stubs | Category:Dessert stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Candies | {{Confection-stub}} | Category:Confectionery stubs | Category:Confectionery stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Subcategories
This category has the following subcategory, out of 2 total.
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- Dessert stub templates (16 P)
Pages in category "Dessert stubs"
The following 200 pages are in this category, out of approximately 511 total. This list may not reflect recent changes.
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- Magiun of Topoloveni
- Mahim halwa
- Maíz con hielo
- Makhan Bada
- Malva pudding
- Mandelkubb
- Mandu-gwa
- Mango pomelo sago
- Manjar branco
- Maria Luisa cake
- Maria-mole
- Marsipankake
- Masoob
- Mató de Pedralbes
- Mellorine
- Mendiant
- Merveille (beignet)
- Merveilleux (dessert)
- Milhojas
- Minatamis na saging
- Mint chocolate chip
- Míša
- Misérable cake
- Mohr im Hemd
- Monaka
- Moorkop
- Moravian spice cookies
- Mujigae-tteok
- Murabbalı mecidiye
- Murta con membrillo
- Muskazine
- Mustacciuoli
- Mysore pak
P
- Pain à la grecque
- Pain aux raisins
- Pain de Gênes
- Palathalikalu
- Palitaw
- Palmier
- Panforte
- Paris–Brest
- Pastel de Camiguín
- Pastel de Gloria
- Pastisset
- Pastry heart
- Peaches and cream
- Pelamushi
- Persimmon pudding
- Petit four
- Petit gâteau
- Phoenicia dessert
- Piaya (food)
- Pièce montée
- Pignolo (cookie)
- Pinasugbo
- Pinca
- Pinza (dessert)
- Pinza bolognese
- Pio Quinto
- Pistachio pudding
- Pithivier
- Pichi-pichi
- Plum in madeira
- Po'e
- Poire à la Beaujolaise
- Poire belle Hélène
- Poornalu
- Pot de crème
- Prinjolata
- Prusurate
- Puding Diraja
- Pumpkin-coconut custard
- Punjung
- Punsch-roll
- Puppy chow (snack)
- Putli mandi
- Putugal
R
S
- Sablé (biscuit)
- Saftsuppe
- Sago pudding
- Sago soup
- St. Honoré cake
- Şambali
- Sanguinaccio dolce
- Saray helva
- Sarim (dessert)
- Schmoo torte
- Schnecken
- Scotcheroos
- Seada
- Semifreddo
- Seri muka
- Serinakaker
- Shahi Tukra
- Sheet cake
- Shikashika
- Shir Berenj
- Sholezard
- Sizzling brownie
- Ski Dairy
- Smulpaj
- Snack and a half
- Snack cake
- Şöbiyet
- Sohan halwa
- Soufflé Rothschild
- Sour cream doughnut
- Spaghettieis
- Spanische Windtorte
- Speculaas
- Spoom
- Spritzgebäck
- Spumone
- Strawberry ice cream
- Strenna (cake)
- Streusel
- Streuselkuchen
- Stuffed cookie
- Sugolo
- Suksil-gwa
- Sweet potato soup
T
- Tahinli pide
- Tahinopita
- Talkhan
- Tareco
- Tarte à la Bouillie
- Tarte des Alpes
- Tarte tropézienne
- Tavukgöğsü
- Tea loaf
- Teiglach
- Tembleque
- Teurgoule
- Thapthim krop
- Thong muan sot
- Thua khiao tom namtan
- Tilgul
- Tilkut
- Tilslørte bondepiker
- Tin roof pie
- Torpedo dessert
- Torta monferrina
- Torta setteveli
- Tortita negra
- Toto (dessert)
- Treacle sponge pudding
- Tufahije
- Tuile
- Tula pryanik
- Tulumba
- Turon (food)
- Turtle pie