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Krop khem

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This is an old revision of this page, as edited by Howard61313 (talk | contribs) at 09:28, 27 March 2016 (As the search result, "เค็ม" (khem) means salty, and "กรอบ"(krob) is a kind of chips). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Krob khem
Place of originThailand
Main ingredientsWheat flour

Krob khem (Template:Lang-th, pronounced [krɔ̀ːp kʰēm], meaning "salty chip") is a Thai snack and it is like khrongkhraeng[1][2] but softer. The shape of krob khem is like a thin square sheet; however, it can be changed depending on the maker. But khrongkhraeng has to be stretched and put in a mold to make its shape or a banana steam can be used. It is made of wheat flour, eggs, water, vegetable oil, sugar, pepper, salt, coriander roots and garlic.

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