There are about 380,000 known species of plants, of which the majority, some 260,000, produce seeds. They range in size from single cells to the tallest trees. Green plants provide a substantial proportion of the world's molecular oxygen; the sugars they create supply the energy for most of Earth's ecosystems, and other organisms, including animals, either eat plants directly or rely on organisms which do so. (Full article...)
A cabbage generally weighs between 500 and 1,000 grams (1 and 2 lb). Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. As of 2012[update], the heaviest cabbage was 62.71 kilograms (138 lb 4 oz). Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be kept separate from other cole crops to prevent cross-pollination. Cabbage is prone to several nutrient deficiencies, as well as to multiple pests, and bacterial and fungal diseases. (Full article...)
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Brachychiton rupestris (commonly known as the narrow-leaved bottle tree or Queensland bottle tree) is a tree in the familyMalvaceae, endemic to Queensland, Australia. Described by Sir Thomas Mitchell and John Lindley in 1848, it earned its name from its bulbous trunk, which can be up to 3.5 metres (11 ft) in diameter at breast height (DBH). Reaching around 10–25 m (33–82 ft) high, the Queensland bottle tree is deciduous, losing its leaves seasonally, between September and December. The leaves are simple or divided, with one or more narrow leaf blades up to 11 centimetres (4 in) long and 2 cm (0.8 in) wide. Cream-coloured flowers appear from September to November, and are followed by woody, boat-shaped follicles that ripen from November to May. No subspecies are recognised.
As a drought deciduoussucculent tree, much like the baobab (Adansonia) of Madagascar, B. rupestris adapts readily to cultivation, and is quite tolerant of a range of soils and temperatures. It is a key component and emergent tree in the endangered central semi-evergreen vine thickets (also known as bottletree scrub) of the Queensland Brigalow Belt. Remnant trees are often left by farmers on cleared land for their value as shade and fodder trees, and as homes for various birds and animals. (Full article...)
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Banksia canei inflorescence
Banksia canei, commonly known as the mountain banksia, is a species of shrub that is endemic to southeastern Australia. It is generally encountered as a many-branched shrub that grows up to 3 m (10 ft) high, with narrow leaves and the yellow inflorescences (flower spikes) appearing from late summer to early winter. The old flowers fall off the spikes and up to 150 finely furred follicles develop, which remain closed until burnt in a bushfire. Each follicle bears two winged seeds. Response to fire is poorly known, although it is thought to regenerate by seed. Birds such as the yellow-tufted honeyeater and various insects forage among the flower spikes. It is frost tolerant in cultivation, but copes less well with aridity or humidity and is often short-lived in gardens. One cultivar, Banksia 'Celia Rosser', was registered in 1978, but has subsequently vanished.
Although no subspecies are recognised, four topodemes (geographically isolated populations) have been described, as there is significant variation in the shape of both adult and juvenile leaves between populations. Although superficially resembling B. marginata, it is more closely related to another subalpine species, B. saxicola. (Full article...)
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The flora of Madagascar consists of more than 12,000 species of plants, as well as a poorly known number of fungi and algae. Around 83% of Madagascar's vascular plants are found only on the island. These endemics include five plant families, 85% of the over 900 orchid species, around 200 species of palms, and such emblematic species as the traveller's tree, six species of baobab and the Madagascar periwinkle. The high degree of endemism is due to Madagascar's long isolation following its separation from the African and Indian landmasses in the Mesozoic, 150–160 and 84–91 million years ago, respectively. However, few plant lineages remain from the ancient Gondwanan flora; most extant plant groups immigrated via across-ocean dispersal well after continental break-up.
After its continental separation, Madagascar probably experienced a dry period, and tropical rainforest expanded only later in the Oligocene to Miocene when rainfall increased. Today, humid forests, including the lowland forests, are mainly found on the eastern plateau where abundant rainfall from the Indian Ocean is captured by an escarpment. A large part of the central highlands, in the sub-humid forests ecoregion, is today dominated by grasslands. They are widely seen as result of human landscape transformation but some may be more ancient. Grassland occurs in a mosaic with woodland and bushland, including tapia forest, and hard-leaved thickets on the high mountains. Dry forest and succulent woodland are found in the drier western part and grade into the unique spiny thicket in the southwest, where rainfall is lowest and the wet season shortest. Mangroves occur on the west coast, and a variety of wetland habitats with an adapted flora are found across the island. (Full article...)
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Banksia telmatiaea, commonly known as swamp fox banksia or rarely marsh banksia, is a shrub that grows in marshes and swamps along the lower west coast of Australia. It grows as an upright bush up to 2 metres (6 feet 7 inches) tall, with narrow leaves and a pale brown flower spike, which can produce profuse quantities of nectar. First collected in the 1840s, it was not published as a separate species until 1981; as with several other similar species it was previously included in B. sphaerocarpa (fox banksia).
The shrub grows amongst scrubland in seasonally wet lowland areas of the coastal sandplain between Badgingarra and Serpentine in Western Australia. A little studied species, not much is known of its ecology or conservation biology. Reports suggest that a variety of birds and small mammals pollinate it. Like many members of the series Abietinae, it has not been considered to have much horticultural potential and is rarely cultivated. (Full article...)
Banksia brownii, commonly known as feather-leaved banksia or Brown's banksia, is a species of shrub that grows in southwestWestern Australia. A plant with fine feathery leaves and large red-brown flower spikes, it usually grows as an upright bush around two metres (6.6 ft) high, but can also occur as a small tree or a low spreading shrub. First collected in 1829 and published the following year, it is placed in Banksiasubgenus Banksia, section Oncostylis, series Spicigerae. There are two genetically distinct forms.
Banksia brownii occurs naturally only in two population clusters between Albany and the Stirling Range in southwest Western Australia. In the Stirling Range it occurs among heath on rocky mountain slopes; further south it occurs among jarrahwoodland in shallow nutrient-poor sand. It has been evaluated as critically endangered by the International Union for Conservation of Nature (IUCN); all major populations are threatened by Phytophthora cinnamomi dieback, a disease to which the species is highly susceptible. Other threats include loss of habitat, commercial exploitation and changes to the fire regime. Highly valued by Australia's horticultural and cut flower industries, B. brownii is widely cultivated in areas not exposed to dieback. It prefers a sheltered position in soil with good drainage, and must be provided with some moisture over summer. (Full article...)
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Lambertia formosa, commonly known as mountain devil, is a shrub of the family Proteaceae, endemic to New South Wales, Australia. First described in 1798 by English botanist James Edward Smith, it is the type species of the small genus Lambertia. It is generally found in heathland or open forest, growing in sandstone-based soils. It grows as a multistemmed shrub to around 2 m (7 ft) with a woody base known as a lignotuber, from which it regrows after bushfire. It has stiff narrow leaves, and the pink to red flowerheads, made up of seven individual tubular flowers, generally appear in spring and summer. It gains its common name from the horned woody follicles, which were used to make small devil-figures.
The flowers hold profuse amounts of nectar and are pollinated by honeyeaters. Although L. formosa is uncommon in cultivation, it is straightforward to grow in soils with good drainage and a partly shaded to sunny aspect. It is readily propagated by seed. Unlike all other members of the genus Lambertia, L. formosa is greatly resistant to the soil pathogen Phytophthora cinnamomi. (Full article...)
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Persoonia linearis, commonly known as the narrow-leaved geebung, is a shrub native to New South Wales and Victoria in eastern Australia. It reaches 3 m (9.8 ft), or occasionally 5 m (16 ft), in height and has thick, dark grey papery bark. The leaves are, as the species name suggests, more or less linear in shape, and are up to 9 cm (3.5 in) long, and 0.1 to 0.7 cm (0.039 to 0.276 in) wide. The small yellow flowers appear in summer, autumn and early winter (December to July), followed by small green fleshy fruit known as drupes. Within the genus Persoonia, it is a member of the Lanceolata group of 58 closely related species. P. linearis interbreeds with several other species where they grow together.
Found in dry sclerophyll forest on sandstone-based nutrient-deficient soils, P. linearis is adapted to a fire-prone environment; the plants resprout epicormic buds from beneath their thick bark after bushfires. The fruit are consumed by vertebrates such as kangaroo, possums and currawongs. As with other members of the genus, P. linearis is rare in cultivation as it is very hard to propagate by seed or by cuttings, but once propagated, it adapts readily, preferring acidic soils with good drainage and at least a partly sunny aspect. (Full article...)
Banksia serrata, commonly known as the saw banksia, the old man banksia, the saw-tooth banksia or the red honeysuckle and as wiriyagan by the Cadigal people, is a species of woody shrub or tree of the genus Banksia, in the family Proteaceae. Native to the east coast of Australia, it is found from Queensland to Victoria with outlying populations on Tasmania and Flinders Island. Commonly growing as a gnarled tree up to 16 m (50 ft) in height, it can be much smaller in more exposed areas. This Banksia species has wrinkled grey bark, shiny dark green serrated leaves and large yellow or greyish-yellow flower spikes appearing over summer. The flower spikes, or inflorescences, turn grey as they age and pollinated flowers develop into large, grey, woody seed pods called follicles.
B. serrata is one of the four original Banksia species collected by Sir Joseph Banks in 1770, and one of four species published in 1782 as part of Carolus Linnaeus the Younger's original description of the genus. There are no recognised varieties, although it is closely related to Banksia aemula. Throughout its range, it grows exclusively in sandy soil, and is usually the dominant plant in scrubland or low woodland. B. serrata is pollinated by and provides food for a wide array of vertebrate and invertebrate animals in the autumn and winter months, and is an important source of food for honeyeaters. It is a common plant of parks and gardens. (Full article...)
Its aromatic, "labrusca" flavor is similar to that of Concord, but mellowed by the mild, sweet taste from Thompson Seedless. Thomcord grows well in hot, dry climates, ripens between late July and mid-August, and tolerates powdery mildew. It is a productive variety, yielding an average of 15.1 kg (33 lb) of grapes per vine, but has produced as much as 32 kg (71 lb) per vine in grower trials. The berries weigh between 2.72 and 3.38 g (0.096 and 0.119 oz) and have a medium-thick, blue-black skin that adheres to the fruit, unlike Concord, which has a thick skin that can slip off the pulp easily. The aborted seeds in the fruit body are relatively small, but larger than those in Thompson Seedless. (Full article...)
Banksia spinulosa, the hairpin banksia, is a species of woody shrub, of the genus Banksia in the family Proteaceae, native to eastern Australia. Widely distributed, it is found as an understorey plant in open dry forest or heathland from Victoria to northern Queensland, generally on sandstone though sometimes also clay soils. It generally grows as a small shrub to 2 metres (7 ft) in height, though can be a straggly tree to 6 metres (20 ft). It has long narrow leaves with inflorescences which can vary considerably in coloration; while the spikes are gold or less commonly yellowish, the emergent styles may be a wide range of colours – from black, purple, red, orange or yellow.
Banksia spinulosa was named by James Edward Smith in England in 1793, after being collected by John White, most likely in 1792. He gave it the common name prickly-leaved banksia, though this has fallen out of use. With four currently recognised varieties, the species has had a complicated taxonomic history, with two varieties initially described as separate species in the early 19th century. A fourth, from the New England region, has only recently been described. However, there has been disagreement whether one, var. cunninghamii, is distinct enough to once again have specific status. The pre-eminent authority on Banksia, Alex George, concedes there is still more work to be done on the Banksia spinulosa complex. (Full article...)
The fruits are small, round, and yellow, and can ripen and turn red at any time of year, peaking in spring and summer. Like all figs, the fruit is in the form of a syconium, an inverted inflorescence with the flowers lining an internal cavity. F. rubiginosa is exclusively pollinated by the fig wasp species Pleistodontes imperialis, which may comprise four cryptospecies. The syconia are also home to another fourteen species of wasp, some of which induce galls while others parasitise the pollinator wasps and at least two species of nematode. Many species of bird, including pigeons, parrots, and various passerines, eat the fruit. Ranging along the Australian east coast from Queensland to Bega in southern New South Wales (including the Port Jackson area, leading to its alternative name), F. rubiginosa grows in rainforest margins and rocky outcrops. It is used as a shade tree in parks and public spaces, and when potted is well-suited for use as an indoor plant or in bonsai. (Full article...)
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Alloxylon pinnatum, known as Dorrigo waratah, is a tree of the family Proteaceae found in warm-temperate rainforest of south-east Queensland and northern New South Wales in eastern Australia. It has shiny green leaves that are either pinnate (lobed) and up to 30 cm (12 in) long, or lanceolate (spear-shaped) and up to 15 cm (5.9 in) long. The prominent pinkish-red flower heads, known as inflorescences, appear in spring and summer; these are made up of 50 to 140 individual flowers arranged in corymb or raceme. These are followed by rectangular woody seed pods, which bear two rows of winged seeds.
Known for many years as Oreocallis pinnata, it was transferred to the new genus Alloxylon by Peter Weston and Mike Crisp in 1991. This genus contains the four species previously classified in Oreocallis that are found in Australasia. Its terminal globular flowers indicate that the species is pollinated by birds. Classified as near threatened under the Queensland Nature Conservation Act 1992, the Dorrigo waratah has proven difficult to keep alive in cultivation. (Full article...)
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Wild form of Xerochrysum bracteatum
Xerochrysum bracteatum, commonly known as the golden everlasting or strawflower, is a flowering plant in the family Asteraceae native to Australia. Described by Étienne Pierre Ventenat in 1803, it was known as Helichrysum bracteatum for many years before being transferred to a new genus Xerochrysum in 1990. It is an annual up to 1 m (3.3 ft) tall with green or grey leafy foliage. Golden yellow or white flower heads are produced from spring to autumn; their distinctive feature is the papery bracts that resemble petals. The species is widespread, growing in a variety of habitats across the country, from rainforest margins to deserts and subalpine areas. The golden everlasting serves as food for various larvae of lepidopterans (butterflies and moths), and adult butterflies, hoverflies, native bees, small beetles, and grasshoppers visit the flower heads.
The golden everlasting has proven very adaptable to cultivation. It was propagated and developed in Germany in the 1850s, and annual cultivars in a host of colour forms from white to bronze to purple flowers became available. Many of these are still sold in mixed seed packs. In Australia, many cultivars are perennial shrubs, which have become popular garden plants. Sturdier, long-stemmed forms are used commercially in the cut flower industry. (Full article...)
Banksia attenuata, commonly known as the candlestick banksia, slender banksia, or biara to the Noongar people, is a species of plant in the family Proteaceae. Commonly a tree, it reaches 10 m (33 ft) high, but it is often a shrub in drier areas 0.4 to 2 m (1.3 to 6.6 ft) high. It has long, narrow, serrated leaves and bright yellow inflorescences, or flower spikes, held above the foliage, which appear in spring and summer. The flower spikes age to grey and swell with the development of the woody follicles. The candlestick banksia is found across much of the southwest of Western Australia, from north of Kalbarri National Park down to Cape Leeuwin and across to Fitzgerald River National Park.
English botanist John Lindley had named material collected by Australian botanist James DrummondBanksia cylindrostachya in 1840, but this proved to be the same as the species named Banksia attenuata by Scottish botanist Robert Brown 30 years earlier in 1810, and thus Brown's name took precedence. Within the genus Banksia, the close relationships and exact position of B. attenuata is unclear. (Full article...)
The Chinese character for hemp (麻 or má) depicts two plants under a shelter. Notably, the same character also means "numb". Cannabis cultivation dates back at least 3000 years in Taiwan.
The history of cannabis and its usage by humans dates back to at least the third millennium BC in written history, and possibly as far back as the Pre-Pottery Neolithic B (8800–6500 BCE) based on archaeological evidence. For millennia, the plant has been valued for its use for fiber and rope, as food and medicine, and for its psychoactive properties for religious and recreational use.
The earliest restrictions on cannabis were reported in the Islamic world by the 14th century. In the 19th century, it began to be restricted in colonial countries, often associated with racial and class stresses. In the middle of the 20th century, international coordination led to sweeping restrictions on cannabis throughout most of the globe. Entering the 21st century, some nations began to take measures to decriminalize or legalize cannabis. (Full article...)
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Taraxacum (/təˈræksəkəm/) is a genus of flowering plants in the family Asteraceae, which consists of species commonly known as dandelions. The scientific and hobby study of the genus is known as taraxacology. The genus has a near-cosmopolitan distribution, absent only from tropical and polar areas. Two of the most common species worldwide, T. officinale (the common dandelion) and T. erythrospermum (the red-seeded dandelion), are European species introduced into North America, where they are non-native. Dandelions thrive in temperate regions and can be found in yards, gardens, sides of roads, among crops, and in many other habitats.
Like other members of the family Asteraceae, they have very small flowers collected together into a composite flower head. Each single flower in a head is called a floret. In part due to their abundance, along with being a generalist species, dandelions are one of the most vital early spring nectar sources for a wide host of pollinators. Many Taraxacum species produce seeds asexually by apomixis, where the seeds are produced without pollination, resulting in offspring that are genetically identical to the parent plant. (Full article...)
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Utricularia vulgaris illustration from Jakob Sturm's "Deutschlands Flora in Abbildungen", Stuttgart (1796)
Utricularia, commonly and collectively called the bladderworts, is a genus of carnivorous plants consisting of approximately 233 species (precise counts differ based on classification opinions; a 2001 publication lists 215 species). They occur in fresh water and wet soil as terrestrial or aquatic species across every continent except Antarctica. Utricularia are cultivated for their flowers, which are often compared with those of snapdragons and orchids, especially amongst carnivorous plant enthusiasts.
All Utricularia are carnivorous and capture small organisms by means of bladder-like traps. Terrestrial species tend to have tiny traps that feed on minute prey such as protozoa and rotifers swimming in water-saturated soil. The traps can range in size from 0.02 to 1.2 cm (0.008 to 0.5 in). Aquatic species, such as U. vulgaris (common bladderwort), possess bladders that are usually larger and can feed on more substantial prey such as water fleas (Daphnia), nematodes and even fish fry, mosquitolarvae and young tadpoles. Despite their small size, the traps are extremely sophisticated. In the active traps of the aquatic species, prey brush against trigger hairs connected to the trapdoor. The bladder, when "set", is under negative pressure in relation to its environment so that when the trapdoor is mechanically triggered, the prey, along with the water surrounding it, is sucked into the bladder. Once the bladder is full of water, the door closes again, the whole process taking only ten to fifteen milliseconds. (Full article...)
Fruit tree propagation is usually carried out vegetatively (non-sexually) by grafting or budding a desired variety onto a suitable rootstock.
Perennial plants can be propagated either by sexual or vegetative means. Sexual reproduction begins when a male germ cell (pollen) from one flower fertilises a female germ cell (ovule, incipient seed) of the same species, initiating the development of a fruit containing seeds. Each seed, when germinated, can grow to become a new specimen tree. However, the new tree inherits characteristics of both its parents, and it will not grow true to the variety of either parent from which it came. That is, it will be a fresh individual with an unpredictable combination of characteristics of its own. Although this is desirable in terms of producing novel combinations from the richness of the gene pool of the two parent plants (such sexual recombination is the source of new cultivars), only rarely will the resulting new fruit tree be directly useful or attractive to the tastes of humankind. Most new plants will have characteristics that lie somewhere between those of the two parents. (Full article...)
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The Yecoro wheat (right) cultivar is sensitive to salinity, plants resulting from a hybrid cross with cultivar W4910 (left) show greater tolerance to high salinity
Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. It is used to improve the quality of plant products for use by humans and animals. The goals of plant breeding are to produce crop varieties that boast unique and superior traits for a variety of applications. The most frequently addressed agricultural traits are those related to biotic and abiotic stress tolerance, grain or biomass yield, end-use quality characteristics such as taste or the concentrations of specific biological molecules (proteins, sugars, lipids, vitamins, fibers) and ease of processing (harvesting, milling, baking, malting, blending, etc.).
Plant breeding can be performed using many different techniques, ranging from the selection of the most desirable plants for propagation, to methods that make use of knowledge of genetics and chromosomes, to more complex molecular techniques. Genes in a plant are what determine what type of qualitative or quantitative traits it will have. Plant breeders strive to create a specific outcome of plants and potentially new plant varieties, and in the course of doing so, narrow down the genetic diversity of that variety to a specific few biotypes. (Full article...)
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Safflower (Carthamus tinctorius) is a highly branched, herbaceous, thistle-like annual plant in the family Asteraceae. It is one of the world's oldest crops; today, it is commercially cultivated for vegetable oil extracted from the seeds. Plants are 30 to 150 cm (12 to 59 in) tall with globular flower heads having yellow, orange, or redflowers. Each branch will usually have from one to five flower heads containing 15 to 20 seeds per head. Safflower is native to arid environments having seasonal rain. It grows a deep taproot which enables it to thrive in such environments. (Full article...)
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The diversity of leaves A leaf (pl.: leaves) is a principal appendage of the stem of a vascular plant, usually borne laterally above ground and specialized for photosynthesis. Leaves are collectively called foliage, as in "autumn foliage", while the leaves, stem, flower, and fruit collectively form the shoot system. In most leaves, the primary photosynthetictissue is the palisade mesophyll and is located on the upper side of the blade or lamina of the leaf, but in some species, including the mature foliage of Eucalyptus, palisade mesophyll is present on both sides and the leaves are said to be isobilateral. The leaf is an integral part of the stem system, and most leaves are flattened and have distinct upper (adaxial) and lower (abaxial) surfaces that differ in color, hairiness, the number of stomata (pores that intake and output gases), the amount and structure of epicuticular wax, and other features. Leaves are mostly green in color due to the presence of a compound called chlorophyll which is essential for photosynthesis as it absorbs light energy from the Sun. A leaf with lighter-colored or white patches or edges is called a variegated leaf.
Leaves can have many different shapes, sizes, textures and colors. The broad, flat leaves with complex venation of flowering plants are known as megaphylls and the species that bear them (the majority) as broad-leaved or megaphyllous plants, which also include acrogymnosperms and ferns. In the lycopods, with different evolutionary origins, the leaves are simple (with only a single vein) and are known as microphylls. Some leaves, such as bulb scales, are not above ground. In many aquatic species, the leaves are submerged in water. Succulent plants often have thick juicy leaves, but some leaves are without major photosynthetic function and may be dead at maturity, as in some cataphylls and spines. Furthermore, several kinds of leaf-like structures found in vascular plants are not totally homologous with them. Examples include flattened plant stems called phylloclades and cladodes, and flattened leaf stems called phyllodes which differ from leaves both in their structure and origin. Some structures of non-vascular plants look and function much like leaves. Examples include the phyllids of mosses and liverworts. (Full article...)
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A late Siluriansporangium, artificially colored. Green: A spore tetrad. Blue: A spore bearing a trilete mark – the Y-shaped scar. The spores are about 30–35 μm across.
The evolution of plants has resulted in a wide range of complexity, from the earliest algal mats of unicellular archaeplastids evolved through endosymbiosis, through multicellular marine and freshwatergreen algae, to spore-bearing terrestrial bryophytes, lycopods and ferns, and eventually to the complex seed-bearing gymnosperms and angiosperms (flowering plants) of today. While many of the earliest groups continue to thrive, as exemplified by red and green algae in marine environments, more recently derived groups have displaced previously ecologically dominant ones; for example, the ascendance of flowering plants over gymnosperms in terrestrial environments.
There is evidence that cyanobacteria and multicellular thalloid eukaryotes lived in freshwater communities on land as early as 1 billion years ago, and that communities of complex, multicellular photosynthesizing organisms existed on land in the late Precambrian, around 850 million years ago. (Full article...)
Opuntia, commonly called the prickly pear cactus, is a genus of flowering plants in the cactusfamily Cactaceae, many known for their flavorful fruit and showy flowers. Cacti are native to the Americas, and are well adapted to arid climates; however, they are still vulnerable to alterations in precipitation and temperature driven by climate change. The plant has been introduced to parts of Australia, southern Europe, the Middle East, and northern Africa.
Prickly pear alone is more commonly used to refer exclusively to the fruit, but may also be used for the plant itself; in addition, other names given to the plant and its specific parts include tuna (fruit), sabra, sabbar, nopal (pads, plural nopales) from the Nahuatl word nōpalli, nostle (fruit) from the Nahuatl word nōchtli, and paddle cactus. The genus is named for the Ancient Greek city of Opus. The fruit and leaves are edible. The most common culinary species is the "Barbary fig" (Opuntia ficus-indica). (Full article...)
Among all living organisms, flowers, which are the reproductive structures of angiosperms, are the most varied physically and show a correspondingly great diversity in methods of reproduction. Plants that are not flowering plants (green algae, mosses, liverworts, hornworts, ferns and gymnosperms such as conifers) also have complex interplays between morphological adaptation and environmental factors in their sexual reproduction. (Full article...)
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In the fields of horticulture and botany, the term deciduous (/dɪˈsɪdʒu.əs/) means "falling off at maturity" and "tending to fall off", in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit. The antonym of deciduous in the botanical sense is evergreen.
Generally, the term "deciduous" means "the dropping of a part that is no longer needed or useful" and the "falling away after its purpose is finished". In plants, it is the result of natural processes. "Deciduous" has a similar meaning when referring to animal parts, such as deciduous antlers in deer, deciduous teeth (baby teeth) in some mammals (including humans); or decidua, the uterine lining that sheds off after birth. (Full article...)
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Simplified photorespiration cycle
Photorespiration (also known as the oxidative photosynthetic carbon cycle or C2 cycle) refers to a process in plant metabolism where the enzymeRuBisCO oxygenates RuBP, wasting some of the energy produced by photosynthesis. The desired reaction is the addition of carbon dioxide to RuBP (carboxylation), a key step in the Calvin–Benson cycle, but approximately 25% of reactions by RuBisCO instead add oxygen to RuBP (oxygenation), creating a product that cannot be used within the Calvin–Benson cycle. This process lowers the efficiency of photosynthesis, potentially lowering photosynthetic output by 25% in C3 plants. Photorespiration involves a complex network of enzyme reactions that exchange metabolites between chloroplasts, leaf peroxisomes and mitochondria.
The oxygenation reaction of RuBisCO is a wasteful process because 3-phosphoglycerate is created at a lower rate and higher metabolic cost compared with RuBP carboxylase activity. While photorespiratory carbon cycling results in the formation of G3P eventually, around 25% of carbon fixed by photorespiration is re-released as CO2 and nitrogen, as ammonia. Ammonia must then be detoxified at a substantial cost to the cell. Photorespiration also incurs a direct cost of one ATP and one NAD(P)H. (Full article...)
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The sunflower was one of the plants that made up the Eastern Agricultural Complex. The Eastern Agricultural Complex in the woodlands of eastern North America was one of about 10 independent centers of plant domestication in the pre-historic world. Incipient agriculture dates back to about 5300 BCE. By about 1800 BCE the Native Americans of the woodlands were cultivating several species of food plants, thus beginning a transition from a hunter-gatherer economy to agriculture. After 200 BCE when maize from Mexico was introduced to the Eastern Woodlands, the Native Americans of the eastern United States and adjacent Canada slowly changed from growing local indigenous plants to a maize-based agricultural economy. The cultivation of local indigenous plants other than squash and sunflower declined and was eventually abandoned. The formerly domesticated plants returned to their wild forms.
In phytogeography, a phytochorion is a geographic area with a relatively uniform composition of plant species. Adjacent phytochoria do not usually have a sharp boundary, but rather a soft one, a transitional area in which many species from both regions overlap, called a vegetation tension zone.
In traditional schemes, areas in phytogeography are classified hierarchically, according to the presence of endemic families, genera or species, e.g., in floral (or floristic, phytogeographic) zones and regions, or also in kingdoms, regions and provinces, sometimes including the categories empire and domain. However, some authors prefer not to rank areas, referring to them simply as "areas", "regions" (in a non hierarchical sense) or "phytochoria". (Full article...)
German chamomile (Matricaria recutita) is an annual plant of the sunflower family Asteraceae. The flowers are borne in paniculatecapitula called calathids. The white ray florets have a single fused five-parted ligule, while the disc florets are yellow. In Northern temperate regions the flowers bloom in June and July and have a strong, aromatic smell.
These are good articles, which meet a core set of high editorial standards..
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The poinsettia (/pɔɪnˈsɛt(i)ə/; Euphorbia pulcherrima) is a commercially important flowering plant species of the diverse spurge family Euphorbiaceae. Indigenous to Mexico and Central America, the poinsettia was first described by Europeans in 1834. It is particularly well known for its red and green foliage and is widely used in Christmas floral displays. It derives its common English name from Joel Roberts Poinsett, the first United States minister to Mexico, who is credited with introducing the plant to the US in the 1820s. Poinsettias are shrubs or small trees, with heights of 0.6 to 4 m (2.0 to 13.1 ft). Though often stated to be highly toxic, the poinsettia is not dangerous to pets or children. Exposure to the plant, even consumption, most often results in no effect, though it can cause nausea, vomiting, or diarrhea.
Wild poinsettias occur from Mexico to southern Guatemala, growing on mid-elevation, Pacific-facing slopes. One population in the Mexican state of Guerrero is much further inland, however, and is thought to be the ancestor of most cultivated populations. Wild poinsettia populations are highly fragmented, as their habitat is experiencing largely unregulated deforestation. They were cultivated by the Aztecs for use in traditional medicine. They became associated with the Christmas holiday and are popular seasonal decorations. Every year in the United States, approximately 70 million poinsettias of many cultivated varieties are sold in a six-week period. Many of these poinsettias are grown by Paul Ecke Ranch, which serves half the worldwide market and 70 percent of the US market. (Full article...)
Eucalyptus gomphocephala, known as tuart, is a species of tree and is one of the six forest giants of Southwest Australia.The trees usually grow to a height of 10 to 40 m (33 to 131 ft) and mostly have a single stem, but can have multiple stems under some conditions. The crown can be as wide as 25 metres (82 ft). It has rough box-like bark over the length of the trunk and larger branches. The glossy light-green to green adult leaves are arranged alternately and have an oval to lanceolate or falcate shape, and have a leaf blade that is 90 to 180 millimetres (3.5 to 7.1 in) long and 1.5 to 3 cm (0.59 to 1.18 in) wide. The tree flowers between January and April with white to cream inflorescences that form in the leaf axils and are not branched. The fruits that follow have an obconic to upside-down bell shape. (Full article...)
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Some traditional tools of botanical science The history of botany examines the human effort to understand life on Earth by tracing the historical development of the discipline of botany—that part of natural science dealing with organisms traditionally treated as plants.
Rudimentary botanical science began with empirically based plant lore passed from generation to generation in the oral traditions of Paleolithichunter-gatherers. The first writings that show human curiosity about plants themselves, rather than the uses that could be made of them, appear in ancient Greece and ancient India. In Ancient Greece, the teachings of Aristotle's student Theophrastus at the Lyceum in ancient Athens in about 350 BC are considered the starting point for Western botany. In ancient India, the Vṛkṣāyurveda, attributed to Parashara, is also considered one of the earliest texts to describe various branches of botany. (Full article...)
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Mereschkowski c. 1885
Konstantin Sergeevich Mereschkowski (Russian: Константи́н Серге́евич Мережко́вский, IPA:[mʲɪrʲɪˈʂkofskʲɪj]; 4 August 1855 [O.S. 23 July] – 9 January 1921) was a Russianbiologist and botanist, active mainly around Kazan, whose research on lichens led him to propose the theory of symbiogenesis – that larger, more complexcells (of eukaryotes) evolved from the symbiotic relationship between less complex ones. He presented this theory in 1910, in his work, The Theory of Two Plasms as the Basis of Symbiogenesis, a New Study of the Origins of Organisms, although the fundamentals of the idea had already appeared in his earlier 1905 work, The nature and origins of chromatophores in the plant kingdom. (Full article...)
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Phragmipedium kovachii is an orchid species found to be new to science in 2001, native to the Andean cloud forests of northern Peru. A species with terrestrial habit and growing in clumps of several individuals, it displays showy pink to purple flowers up to 20 cm (8 in) wide. It is currently considered a critically endangered species by the IUCN, due to overcollection in the wild. (Full article...)
Taputini, a pre-European cultivar of sweet potato (kūmara) from New Zealand
Sweet potato cultivation in Polynesia as a crop began around 1000 AD in central Polynesia. The plant became a common food across the region, especially in Hawaii, Easter Island and New Zealand, where it became a staple food. By the 17th century in central Polynesia, traditional cultivars were being replaced with hardier and larger varieties from the Americas (a process which began later in New Zealand, in the early 19th century). Many traditional cultivars are still grown across Polynesia, but they are rare and are not widely commercially grown.
It is unknown how sweet potato began to be cultivated in the Pacific. Some scholars suggest that the presence of sweet potato in Polynesia is evidence of Polynesian contact with South America. However, some genetic studies of traditional cultivars suggest that sweet potato was first dispersed to Polynesia before human settlement. (Full article...)
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Hyacinthoides non-scripta/ˌhaɪəsɪnˈθɔɪdiːznɒnˈskrɪptə/ (formerly Endymion non-scriptus or Scilla non-scripta) is a bulbousperennial plant found in Atlantic areas from the north-western part of the Iberian Peninsula to the British Isles, and also frequently used as a garden plant. It is known in English as the common bluebell or simply bluebell, a name which is used in Scotland to refer to the harebell, Campanula rotundifolia. In spring, H. non-scripta produces a nodding, one-sided inflorescence of 5–12 tubular, sweet-scented violet–blue flowers, with strongly recurved tepals, and 3–6 long, linear, basal leaves.
H. non-scripta is particularly associated with ancient woodland where it may dominate the understorey to produce carpets of violet–blue flowers in "bluebell woods", but also occurs in more open habitats in western regions. It is protected under UK law, and in some other parts of its range. A related species, H. hispanica has also been introduced to Britain and Ireland and hybridises with H. non-scripta to produce intermediates known as H. × massartiana. (Full article...)
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Buxbaumia viridis
Buxbaumia (bug moss, bug-on-a-stick, humpbacked elves, or elf-cap moss) is a genus of twelve species of moss (Bryophyta). It was first named in 1742 by Albrecht von Haller and later brought into modern botanical nomenclature in 1801 by Johann Hedwig to commemorate Johann Christian Buxbaum, a German physician and botanist who discovered the moss in 1712 at the mouth of the Volga River. The moss is microscopic for most of its existence, and plants are noticeable only after they begin to produce their reproductive structures. The asymmetrical spore capsule has a distinctive shape and structure, some features of which appear to be transitional from those in primitive mosses to most modern mosses. (Full article...)
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1913 illustration
Utricularia inflata, commonly known as the swollen bladderwort, inflated bladderwort, or large floating bladderwort, is a large suspended aquatic carnivorous plant that belongs to the genusUtricularia. It is a perennial that is native to the southeastern coastal plains of the United States. It has often been confused with U. radiata, which is similar but smaller than U. inflata. Since 1980, U. inflata has been reported to exist in locations beyond its traditional range, such as the Adirondack Mountains in New York, southeastern Massachusetts, and in Washington State. Studies on the populations in the Adirondacks suggest that an introduction of U inflata. to a location where it naturalizes can lead to altered sediment chemistry by reducing the net primary productivity of native species. It is also listed by the state of Washington as a problematic species because of the dense mat-forming habit of this aquatic Utricularia. It is one of the few carnivorous plants that can be invasive. (Full article...)
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Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and a forage crop. It is grown principally in an area from Eastern and Northern Europe into Russia. It is much more tolerant of cold weather and poor soil than other cereals, making it useful in those regions; its vigorous growth suppresses weeds and provides abundant forage for animals early in the year. It is a member of the wheat tribe (Triticeae) which includes the cereals wheat and barley. It is likely that rye arrived in Europe as a secondary crop, meaning that it was a minor admixture in wheat as a result of Vavilovian mimicry, and was only later cultivated in its own right.
Rye grain is used for bread, beer, rye whiskey, and animal fodder. In Scandinavia, rye was a staple food in the Middle Ages, and rye crispbread remains a popular food in the region. Europe produces around half of the world's rye; relatively little is traded between countries. A wheat-rye hybrid, triticale, combines the qualities of the two parent crops and is produced in large quantities worldwide. In European folklore, the Roggenwolf ("rye wolf") is a carnivorous corn demon or Feldgeist. (Full article...)
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Hypericum aegypticum is a species of flowering plant of the St. John's wort family (Hypericaceae) which is native to the Eastern Mediterranean. It was described by Carl Linnaeus in the second volume of his Species Plantarum in 1753, who named it after Egypt despite it not being distributed there. The plant is commonly known as shrubby St. John's wort or Egyptian St. John's wort in English. Like other members of section Adenotrias, it is found among limestone rocks in coastal areas. While it has been evaluated as threatened on the island of Malta, the species has no legal protections.
The species is a shrub or shrublet that grows up to 2 meters (6.6 feet) tall with many branches, each having a single small flower with five yellow petals and many stamens. Its leaves lack hairs, and have densely patterned glands and large primary veins. The species is notable for its heterostyly, a trait which within the Hypericum genus is unique to section Adenotrias, and exhibits one of two heterostylous flower types called "pins" and "thrums". It has three subspecies, which vary in their distribution and phytochemical makeup. (Full article...)
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Hypericum formosissimum is a species of flowering plant in the St John's wort family Hypericaceae. Found in the cracks of limestone rocks, it is a small perennial herb that grows in a pillow-like shape, has yellow flower petals, and blooms in the late summer. The plant is rare and has a limited habitat in Turkey, Armenia, and Azerbaijan. It is threatened by rock collapses, urbanization, and road construction; it is not protected by conservation efforts.
... that according to Lois N. Magner, Hildegard of Bingen's Physica is "probably the first book by a female author to discuss the elements and the therapeutic virtues of plants, animals, and metals"?
... that police officers had to be flown in by helicopter to seize hundreds of thousands of dollars' worth of cannabis plants found growing illegally in Jerrawangala National Park?
Image 7A late Siluriansporangium, artificially colored. Green: A spore tetrad. Blue: A spore bearing a trilete mark – the Y-shaped scar. The spores are about 30–35 μm across. (from Evolutionary history of plants)
Image 8A banded tube from the Late Silurian/Early Devonian. The bands are difficult to see on this specimen, as an opaque carbonaceous coating conceals much of the tube. Bands are just visible in places on the left half of the image. Scale bar: 20 μm (from Evolutionary history of plants)
Image 9Micropropagation of transgenic plants (from Botany)
Image 10The trunk of early tree fern Psaronius, showing internal structure. The top of the plant would have been to the left of the image (from Evolutionary history of plants)
Image 13The fruit of Myristica fragrans, a species native to Indonesia, is the source of two valuable spices, the red aril (mace) enclosing the dark brown nutmeg. (from Botany)
Image 14The Devonian marks the beginning of extensive land colonization by plants, which – through their effects on erosion and sedimentation – brought about significant climatic change. (from Evolutionary history of plants)
Image 15Structure of Azadirachtin, a terpenoid produced by the Neem plant, which helps ward off microbes and insects. Many secondary metabolites have complex structures (from Evolutionary history of plants)
Image 16Leaf lamina. The megaphyllous leaf architecture arose multiple times in different plant lineages (from Evolutionary history of plants)
Image 17The branching pattern of megaphyll veins may indicate their origin as webbed, dichotomising branches. (from Evolutionary history of plants)
Image 18Five of the key areas of study within plant physiology (from Botany)
Image 19This is an electron micrograph of the epidermal cells of a Brassica chinensis leaf. The stomates are also visible. (from Plant cell)
Image 24A botanist preparing a plant specimen for mounting in the herbarium (from Botany)
Image 25Echeveria glauca in a Connecticut greenhouse. Botany uses Latin names for identification; here, the specific name glauca means blue. (from Botany)
Image 26Thale cress, Arabidopsis thaliana, the first plant to have its genome sequenced, remains the most important model organism. (from Botany)
Image 27Paper chromatography of some spinach leaf extract shows the various pigments present in their chloroplasts: yellowish xanthophylls, greenish chlorophylls a and b. (from Botany)
Image 30The evolution of syncarps. a: sporangia borne at tips of leaf b: Leaf curls up to protect sporangia c: leaf curls to form enclosed roll d: grouping of three rolls into a syncarp (from Evolutionary history of plants)
Image 321 An oat coleoptile with the sun overhead. Auxin (pink) is evenly distributed in its tip. 2 With the sun at an angle and only shining on one side of the shoot, auxin moves to the opposite side and stimulates cell elongation there. 3 and 4 Extra growth on that side causes the shoot to bend towards the sun. (from Botany)
Image 33A nineteenth-century illustration showing the morphology of the roots, stems, leaves and flowers of the rice plant Oryza sativa (from Botany)
Image 34Transverse section of a fossil stem of the Devonian vascular plant Rhynia gwynne-vaughani (from Botany)
![Image 1 A savoy cabbage and a cross section Cabbage, comprising several cultivars of Brassica oleracea, is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage (B. oleracea var. oleracea), and belongs to the "cole crops" or brassicas, meaning it is closely related to broccoli and cauliflower (var. botrytis); Brussels sprouts (var. gemmifera); and Savoy cabbage (var. sabauda). A cabbage generally weighs between 500 and 1,000 grams (1 and 2 lb). Smooth-leafed, firm-headed green cabbages are the most common, with smooth-leafed purple cabbages and crinkle-leafed savoy cabbages of both colours being rarer. Under conditions of long sunny days, such as those found at high northern latitudes in summer, cabbages can grow quite large. As of 2012[update], the heaviest cabbage was 62.71 kilograms (138 lb 4 oz). Cabbage heads are generally picked during the first year of the plant's life cycle, but plants intended for seed are allowed to grow a second year and must be kept separate from other cole crops to prevent cross-pollination. Cabbage is prone to several nutrient deficiencies, as well as to multiple pests, and bacterial and fungal diseases. (Full article...)](/wiki/File:Blank.png)
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