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* [http://www.gumbopages.com/food/thai/tom-kha-kai.html recipe Gumbo Pages Tom Kha Gai Recipe] |
* [http://www.gumbopages.com/food/thai/tom-kha-kai.html recipe Gumbo Pages Tom Kha Gai Recipe] |
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* [http://www.thaifood-recipe.com/recipes/13/Tom_kha_gai.html Tom kha gai] Online recipes |
* [http://www.thaifood-recipe.com/recipes/13/Tom_kha_gai.html Tom kha gai] Online recipes |
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* [http://www.currysimple.com/coconutsouprecipechicken.html Coconut Chicken Soup Recipe] Step-by-Step Photos |
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Revision as of 21:59, 6 June 2007
Tom kha gai (Thai: ต้มข่าไก่) is a hot sweet soup made with coconut milk, lemon grass and chicken. The name literally translates to boiled galangal chicken. The fried chillies add a smoky flavor as well as texture, color and heat, but not so much that it overwhelms the soup.
There are other versions made with either seafood (tom kha talay) or mushroom (tom kha het) too. All follow a similar recipe.
Ingredients
- chicken (ไก่)(bite sized pieces)
- mushrooms (preferably straw mushrooms)
- shrimp (optional)
- coconut milk
- galangal (ข่า)
- lemon grass
- kaffir lime leaves
- coriander
- sugar
- lime juice
- fish sauce
- small crispy fried chillies
External links
Wikibooks Cookbook has a recipe/module on
- Tom Kha Gai Recipe from aGreatChef.com
- Tom Kha Het (mushroom/vegetarian) recipe from realthairecipes.com
- Appon's Tom Kha Gai Recipe
- Tom Kha Gai Recipe
- recipe Gumbo Pages Tom Kha Gai Recipe
- Tom kha gai Online recipes
- Coconut Chicken Soup Recipe Step-by-Step Photos
