Jump to content

Sharena sol

From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by Materialscientist (talk | contribs) at 13:14, 3 August 2020 (better image). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Sharena sol

Sharena sol (Template:Lang-bg, lit. 'particoloured salt'), also known as colourful salt,[1] is a spice mix used extensively in Bulgarian cuisine (and Macedonian cuisine). Its most typical ingredients are dried summer savoury, paprika and salt. In addition, dried fenugreek leaves are frequently added and thyme is not uncommon.

References

  1. ^ Little, Maureen (2012-11-06). The Kitchen Herb Garden: A Seasonal Guide to Growing, Cooking and Using Culinary Herbs. Hachette UK. ISBN 978-1-84803-586-7.