|Place of origin||Italy|
|Main ingredients||Bread, Mortadella|
|Cookbook: Mortadella sandwich Media: Mortadella sandwich|
A mortadella sandwich is any sandwich using mortadella, a large Italian sausage, and is a very popular sandwich in Brazil especially São Paulo. The sandwich is made from nearly a half of a pound of mortadella sausage, Provolone cheese, sourdough bread, mayonnaise and Dijon mustard.
|This Brazilian cuisine-related article is a stub. You can help Wikipedia by expanding it.|