|Place of origin||Australia|
|Main ingredients||White bread, prawns, lettuce|
A prawn roll is a sandwich item available in areas of Australia, where prawn fishing is a major industry. They typically are made using a soft white roll approximately six inches (15 cm) long, stuffed with a dozen or more peeled prawns, lettuce and remoulade, Thousand Island or cocktail-style sauce.
|This food-related article is a stub. You can help Wikipedia by expanding it.|