Lamban

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Lamban
Lamban.JPG
Lamban in a Kori Plate.
Place of origin
Malaysia
Region or state
Labuan, Sabah
Creator(s) Bruneian Malay[1]
Main ingredients
Glutinous rice
Cookbook:Lamban  Lamban

Lamban is a traditional dessert for the Bruneian Malay people in Labuan and in the states of Sabah and in East Malaysia.[2] The taste of Lamban is almost like the Malays ketupat or the Chinese's rice dumplings.[2]

See also[edit]

References[edit]

  1. ^ "Ramadhan Bazaar". Labuan Tourism Action Council. Retrieved 30 August 2013. 
  2. ^ a b "LABUAN (DINING/CUISINE) – Lamban". Vacationtourz.com. Retrieved 30 August 2013.