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List of mustard brands

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Mustard seeds (top-left) may be ground (top-right) to make different kinds of mustard. The other four mustards pictured are a simple table mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard (lower left), and a coarse French mustard made mainly from black mustard seeds (lower right).

Mustard is a condiment made from the seeds of a mustard plant (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, B. nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, salt, lemon juice, or other liquids, and sometimes other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown.

Mustard brands

A

B

  • Boar's Head produces an all natural delicatessen style mustard from an old German recipe that combines white wine and horseradish.[1] The company also produces an all natural Honey Mustard.

C

A Colman's Mustard Shop and Museum cabinet: These cabinets were supplied to schools to demonstrate the ingredients used by Colman's in product manufacture. The cabinets were produced from 1900 to 1939.
  • Colman's, a British company and brand, is one of the oldest existing food brands, famous for a limited range of products, almost all being varieties of mustard.

D

F

G

An advertisement for Grey Poupon mustard, from L'Illustration newspaper, January 1918
  • Grey Poupon is a brand of Dijon mustard which originated in Dijon, France.[2] It is now manufactured by Kraft Foods.[3] Like other Dijon mustards, Grey Poupon contains a small amount of white wine.
  • Gulden's is the third-largest American manufacturer of mustard, after French's and Grey Poupon.[4] The oldest continuously operating mustard brand in the United States, it is now owned by food industry giant ConAgra Foods.[5] Gulden's is known for its spicy brown mustard, which includes a blend of mustard seeds and spices. The recipe has stayed a secret for more than 140 years.

H

I

  • Idun is a Norwegian brand of mustard, ketchup, and various food products.

K

A Keen's mustard advertisement in London, 1894

M

A Maille mustard shop on a busy street corner in Dijon, France. The windows display ceramic mustard jars.
  • Maille is a French mustard and pickle company founded in 1747 in Marseille, when it made mostly vinegar. Later, it became well known for its Dijon mustard and cornichon and it subsequently opened an establishment in Dijon. It is a subsidiary of Unilever.

L

P

Podravka's plant in Koprivnica, Croatia

S

  • Stadium Mustard is the trademarked name of a popular brown mustard served in stadiums and arenas throughout the United States.[7] Manufactured in Illinois since 1890, it is made with a brown seed. It is a mildly spicy brown mustard more similar to European mustards than American deli-style brown mustards.

T

Mustard on bread

W

Z

See also

References

A display of various mustards at the National Mustard Museum
  1. ^ "Delicatessen Style Mustard | Boar's Head".
  2. ^ Bare Barging in Burgundy: Boating, Exploring, Wining and Dining. Erasmus H. Kloman
  3. ^ "Grey Poupon". Kraftfoodservice.com. Retrieved 4 November 2013.
  4. ^ "The Best-Selling Condiments in the U.S.: No. 11 Best-Selling Condiment: Grey Poupon Mustard". Bloomberg Businessweek. Retrieved 2013-11-05. {{cite web}}: Italic or bold markup not allowed in: |publisher= (help)
  5. ^ Roger M. Grace. "Gulden's Is Oldest Nationally Sold Prepared Mustard-Not French's". Metnews.com. Retrieved 2013-11-05.
  6. ^ "Dijon Mustard - Cook's Illustrated". www.cooksillustrated.com. Retrieved 2015-12-22.
  7. ^ "2010 Best of Cleveland: Food". Cleveland Magazine. October 2010.
  8. ^ "Williams-Sonoma Beer Mustard". Williams-Sonoma. Retrieved 4 November 2013.
  9. ^ "Creole Mustard". Zatarains.com. Retrieved 4 November 2013.
  • Media related to Mustard at Wikimedia Commons
  • The dictionary definition of mustard at Wiktionary