Category:Dessert stubs
Appearance
This category is maintained by WikiProject Stub sorting. Please propose new stub templates and categories here before creation. |
This category is for stub articles relating to desserts. You can help by expanding them. To add an article to this category, use {{dessert-stub}} instead of {{stub}} . |
Articles added to this category by the placing of one of the following templates at the end of the article:
Type | Code | Result | Instances |
---|---|---|---|
General dessert | {{Dessert-stub}} | Category:Dessert stubs | Category:Dessert stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Candies | {{Confection-stub}} | Category:Confectionery stubs | Category:Confectionery stubs| * | Category:Stub message templates | Demo categories:Transclusions |
Subcategories
This category has the following subcategory, out of 2 total.
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- Dessert stub templates (16 P)
Pages in category "Dessert stubs"
The following 200 pages are in this category, out of approximately 512 total. This list may not reflect recent changes.
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- Kabak tatlısı
- Kadayıf
- Kagemand
- Kalamai (dessert)
- Kammerjunker (biscuit)
- Kanelstenger
- Kanom piakpoon
- Kansar
- Kansat
- Karpatka
- Kentucky jam cake
- Keşkül
- Khaja
- Khanom chan
- Khanom khai hong
- Khanom khai pla
- Khanom khuai ling
- Khanom krok
- Khanom thang taek
- Khao mak
- Khapse
- Kharvas
- Khiramohana
- Khobz Mbesses
- Khubani-ka-Meetha
- Khurma (sweet)
- Kitchener bun
- Kkul-tarae
- Kladdkaka
- Klappertaart
- Kleicha
- Knickerbocker glory
- Kobbari Lavuju
- Koeksister
- Kolak
- Kolcheh nowrozi
- Kolompeh
- Komaj sehen
- Kompot
- Kornigou
- Koulourakia
- Krantz cake
- Krispie
- Krofne
- Krokan
- Kue makmur
- Kue semprit
- Kuzumochi
L
M
- Magiun of Topoloveni
- Mahim halwa
- Maíz con hielo
- Makhan Bada
- Malva pudding
- Mandelkubb
- Mandu-gwa
- Mango pomelo sago
- Manjar branco
- Maria Luisa cake
- Maria-mole
- Marsipankake
- Masoob
- Mató de Pedralbes
- Mellorine
- Mendiant
- Merveille (beignet)
- Merveilleux (dessert)
- Milhojas
- Minatamis na saging
- Mint chocolate chip
- Míša
- Misérable cake
- Mohr im Hemd
- Monaka
- Moorkop
- Moravian spice cookies
- Mujigae-tteok
- Murabbalı mecidiye
- Murta con membrillo
- Muskazine
- Mustacciuoli
- Mysore pak
P
- Pain à la grecque
- Pain aux raisins
- Pain de Gênes
- Palathalikalu
- Palitaw
- Palmier
- Panforte
- Paris–Brest
- Pastel de Camiguín
- Pastel de Gloria
- Pastisset
- Pastry heart
- Peaches and cream
- Pelamushi
- Persimmon pudding
- Petit four
- Petit gâteau
- Phoenicia dessert
- Piaya (food)
- Pièce montée
- Pignolo (cookie)
- Pinasugbo
- Pinca
- Pinza (dessert)
- Pinza bolognese
- Pio Quinto
- Pistachio pudding
- Pithivier
- Pichi-pichi
- Plum in madeira
- Po'e
- Poire à la Beaujolaise
- Poire belle Hélène
- Poornalu
- Pot de crème
- Prinjolata
- Prusurate
- Puding Diraja
- Pumpkin-coconut custard
- Punjung
- Punsch-roll
- Puppy chow (snack)
- Putli mandi
- Putugal
R
S
- Sablé (biscuit)
- Saftsuppe
- Sago pudding
- Sago soup
- St. Honoré cake
- Şambali
- Sanguinaccio dolce
- Saray helva
- Sarim (dessert)
- Schmoo torte
- Schnecken
- Scotcheroos
- Seada
- Semifreddo
- Seri muka
- Serinakaker
- Shahi Tukra
- Sheet cake
- Shikashika
- Shir Berenj
- Sholezard
- Sizzling brownie
- Ski Dairy
- Smulpaj
- Snack and a half
- Snack cake
- Şöbiyet
- Sohan halwa
- Soufflé Rothschild
- Sour cream doughnut
- Spaghettieis
- Spanische Windtorte
- Speculaas