Checca sauce
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This article relies largely or entirely on a single source. (March 2024) |
Type | Sauce |
---|---|
Place of origin | Italy |
Main ingredients | Tomatoes, olive oil |
Checca sauce is an uncooked tomato sauce used with pasta.[1] Pasta alla checca is a pasta dish using fresh, uncooked tomatoes, basil, olive oil, garlic, salt, and pepper, typically prepared in the summer with fresh ripe tomatoes.
See also
[edit]References
[edit]- ^ Bates, Caroline (June 2010). "Spaghetti alla Checca". Disney Family. Go.com. Archived from the original on August 31, 2010. Retrieved 20 March 2014.
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