Buldak Ramen

Buldak Bokkeum Myun
	File:Buldak Bokkeum Myun.jpg Buldak Bokkeum Myun
Type	Noodle
Place of origin	South Korea
Created by	Samyang Food
Main ingredients	Dried or precooked noodle, seasoning
Food energy; (per serving)	440 kcal (1842 kJ)
	Media: Buldak Bokkeum Myun;

Buldak Bokkeum Myun (Template:Lang-ko) is a brand of ramyeon produced by Samyang Food in South Korea since 2012.^[1] In 2015, the brand attained monthly sales of 6 to 7 billion won.^[2] Buldak Bokkeum Myun is known for being one of the spiciest ramyeon in Korea.^[3]^[4]

References

^ Ko, Dong-hwan (3 March 2014). "Korean ramen war now 'broth-less'". Korea Times. Retrieved 2015-09-22.
^ Shin, Jeana (16 January 2015). "Samgyang Food's "Fire Noodles" Become Popular Overseas". Business Korea. Retrieved 2015-09-22.
^ "Samgyang Food's "Fire Noodles" Become Popular Overseas". Retrieved 13 July 2016.
^ "Super Spicy Korean Noodles (Buldak Bokkeum)". Retrieved 13 July 2016.

External links

Buldak Bokkeum Myun^{[permanent dead link‍]} - Samyang Food

[1] Ko, Dong-hwan (3 March 2014). "Korean ramen war now 'broth-less'". Korea Times. Retrieved 2015-09-22.

[2] Shin, Jeana (16 January 2015). "Samgyang Food's "Fire Noodles" Become Popular Overseas". Business Korea. Retrieved 2015-09-22.

[3] "Samgyang Food's "Fire Noodles" Become Popular Overseas". Retrieved 13 July 2016.

[4] "Super Spicy Korean Noodles (Buldak Bokkeum)". Retrieved 13 July 2016.

[1]

[2]

[3]

[4]

See also

References

External links