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Waje

Greetings Jocelyndurrey. Thanks for your contributions to Wikipedia, particularly to the Waje article. While viewing your revision to the said article, I noticed that you included promotional phrases like "massive hit". Phrases like these are considered peacock terms per WP:PEACOCK. Please familiarize yourself with Wikipedia's policies moving forward. Thanks. Versace1608 (Talk) 15:18, 24 January 2015 (UTC)

Hi Versace1608. Thanks for your advice! Didn't notice that since I was too busy adding some info. about her. Thanks for your edit! Have a good day. -Jocelyndurrey (talk) 23:47, 25 January 2015 (UTC)
@Jocelyndurrey: That's fine. Who knows, maybe you were not the one who added those promotional wording to the article. Btw, thanks for making copyedits to the article. Waje is a great artist and I hope this article gets better. I have lots of things to do on Wikipedia and it will take me a while to attend to the Waje article. Do you think you can help expand the article? If you are up to the task, I can find reliable sources to make your workload easier. If you don't mind me asking, are you Nigerian? Versace1608 (Talk) 00:03, 26 January 2015 (UTC)
@Versace1608: She sure is a great artist. I was on with the Scientists but I think I can manage to expand the article. If you can provide me reliable sources that would be awesome. I'm an asian. Thanks. -Jocelyndurrey (talk) 00:16, 26 January 2015 (UTC)
I will provide reliable sources as soon as possible. You do not need to rush yourself to get it done. Versace1608 (Talk) 00:40, 26 January 2015 (UTC)
Thanks! -Jocelyndurrey (talk) 00:54, 26 January 2015 (UTC)
I'm sorry for taking so long. I added reliable sources to this reply. It is visible only in edit mode. Thanks once again for agreeing to help out. Versace1608 (Talk) 14:59, 8 February 2015 (UTC)
@Versace1608: Thank you! I will start working on it this week. :) -Jocelyndurrey (talk) 01:45, 10 February 2015 (UTC)

Speedy deletion nomination of Darrell Abernethy

Hello Jocelyndurrey,

I wanted to let you know that I just tagged Darrell Abernethy for deletion, because the article doesn't clearly say why the subject is important enough to be included in an encyclopedia.

If you feel that the article shouldn't be deleted and want more time to work on it, you can contest this deletion, but please don't remove the speedy deletion tag from the top.

You can leave a note on my talk page if you have questions. Kudpung กุดผึ้ง (talk) 11:25, 2 February 2015 (UTC)

@Kudpung: Hello there. The article is still on progress. I haven't finished creating it yet. I was still on it when you gave me that notice. After I'm done with the article, you can check if it's an article that should be deleted. Please be patient. Thanks. -Jocelyndurrey (talk) 11:34, 2 February 2015 (UTC)

This page has now been moved to Draft:Darrell Abernethy where you can work on it without fear of deletion.Please submit it through WP:Articles for creation when you believe it to be ready for publication. You may wish to consider doing this in future rather than creating pages directly in mainspace.--Kudpung กุดผึ้ง (talk) 11:37, 2 February 2015 (UTC)

@Kudpung: Thanks for your consideration! Will do. -Jocelyndurrey (talk) 11:44, 2 February 2015 (UTC)

Nomination of John Aber for deletion

A discussion is taking place as to whether the article John Aber is suitable for inclusion in Wikipedia according to Wikipedia's policies and guidelines or whether it should be deleted.

The article will be discussed at Wikipedia:Articles for deletion/John Aber until a consensus is reached, and anyone is welcome to contribute to the discussion. The nomination will explain the policies and guidelines which are of concern. The discussion focuses on high-quality evidence and our policies and guidelines.

Users may edit the article during the discussion, including to improve the article to address concerns raised in the discussion. However, do not remove the article-for-deletion notice from the top of the article. Arun Kumar SINGH (Talk) 06:57, 18 February 2015 (UTC)

@AKS.9955: I've added more information about this ecologist. He is well known for his work on restoration ecology. You can check. Thanks. -JocelynTalk to me 12:39, 18 February 2015 (UTC)

Fine Arts Can you HELP?

Hi Jocelyndurrey. Thanks for helping me out in Wikipedia. I was wondering if you can improve the articles for French Realist painters HERE. Thank you! Have a wonderful day Ten4thegood (talk) 02:48, 26 March 2015 (UTC)

@Ten4thegood: I will help you out today. It seems like there a lot of stubs there. Have a good one. -JocelynTalk to me 06:22, 26 March 2015 (UTC)

A small, helpful suggestion. ;-)

Dear Jocelyn,
I hope you are keeping well?
I noticed you joined the userbox WikiProject today and I wish you many hours of fun as one of our members!
The reason for contacting you is because I also noticed that your talk page contains a few entries indicating that some of the articles you've created in the past were tagged as "AfD" (Articles for speedy Deletion).
Therefore, it occurred to me to suggest that in future, you might find it beneficial to consider using:

The good news is that you can have any number of personal sandboxes! (See Wikipedia:About the Sandbox)
Either way, you'd be able to develop and refine your articles up to the point where you feel they are really ready to be created or launched for peer reviews.
You don't have to do any of these things, of course; however, either method will make life a lot easier for you and save you the pressure of having to rescue an article from deletion by having to do a lot of work in a short space of time and under the scrutiny of patrollers etc.
Here are two of my sandboxes, as examples:

  • User:Pdebee/Sandbox for albums – this article has now been published as On the Fly (album) a few days ago (so, I could now re-use this sandbox for the next album, for example, which is great because a lot of the required structure is already in place);
  • User:Pdebee/Draft/Declan Masterson – even though it doesn't have "sandbox" in its page name, this "draft" article is nested within the special pages of my username (as a sandbox would be). As you will see when you read it, this article is quite protracted: I had already done a lot of research about Masterson's recordings (in one of my other sandboxes!) and I copied everything into this brand new sandbox for the final stretch of development. The remaining challenge with it is that I now need access to reliable sources of biographical information which I am currently in the process of identifying, and this task might well take me several more weeks.

So, Jocelyn, I hope these ideas might prove useful to you and, of course, I am sure you will find your own way of doing things here at the Wiki. But the main objective of my suggestion was to point out alternative methods that will enable you to draft future articles at your own pace, without running the risk of being subjected to the AfD procedure as often as before.
In any case, I wish you good luck in all your editing! Please keep well and joyful.
With kind regards;
Patrick. ツ Pdebee.(talk)(guestbook) 16:25, 6 April 2015 (UTC)

@Pdebee: Hello Patrick! :) Thank you for your kind hospitality. Yeah, I was too busy trying to create the articles without drafts. LOL I'll keep your advice about creating drafts. Take care and have a wonderful day! JocelynTalk to me 13:13, 7 April 2015 (UTC)
@Jocelyndurrey: Dear Jocelyn,
You're very kind too! Thank you so much for treating me to that lovely cup of hot chocolate—it was truly delicious!
You'll be fine and, from looking at your recent edits, I am in no doubt you'll be doing great things here at the Wiki.
If you ever need any assistance, then please just let me know and I'll do my best to help if I can.
Until then, please keep well and joyful, Jocelyn.
With kind regards;
Patrick. ツ Pdebee.(talk)(guestbook) 18:54, 7 April 2015 (UTC)
@Pdebee: Thanks Patrick. I will defintely ask for your help when I'm stuck. Cheers! :) JocelynTalk to me 00:56, 8 April 2015 (UTC)

Images request for Johanna Basford

Hi Jocelyndurey. I noticed that you created the article for Johanna Basford. I wonder if you can also add some images for her and her works. It feels too empty, you know what I mean. Orangemountain999 (talk) 15:25, 9 April 2015 (UTC)

@Orangemountain999: Hello there. I actually have been searching and searching (yup for many days and months) for free images of her works, but didn't have any luck actually. :( Well, I'm planning to send a request of permission from the artist this week if I don't find one. Thanks for asking me for help. Have a good day! :) JocelynTalk to me 15:40, 9 April 2015 (UTC)

I see. I'll just wait patiently for you to place the images for us then. I wonder if I can find one also. Orangemountain999 (talk) 15:56, 9 April 2015 (UTC)

@Orangemountain999: Yeah. Some patience are required. I'll try to get the images for sure. Enjoy your stay. :) JocelynTalk to me 16:01, 9 April 2015 (UTC)
I sent her an email and asked that she or someone who held a copyright on an image of her upload one to Commons, but she didn't understand. She sent me a picture she has the copyright for, but as you know that's not sufficient for legally uploading to Commons. Now I have to email her back and say, "Thanks, but no thanks." I wish we could find someone who is a) a Commons uploadeder and b) has taken a photo of her at a book signing. - Tim D. Williamson yak-yak 17:57, 27 February 2016 (UTC)
@Timdwilliamson: Ah... Thanks for your effort! :) Well, I wish I've had a photo of her. :( Oh well. JocelynTalk to me 04:56, 1 March 2016 (UTC)

Welcome to the WikiProject Food & Drink!

Hello Jocelyndurrey! Welcome to WikiProject Food and Drink! We are a group of editors who work together to better organize information in articles related to food and drink.

The goals of WikiProject Food and Drink:

  • Consensus about the organization of food and drink related articles.
  • Coordination of editing on food, drink, and restaurant related articles.
  • Categorization of food, drink, and restaurant articles.
  • Creation, expansion, and maintenance of food, drink, and restaurant articles.
  • To help maintain the food portal.

What you can do right now:

Once again, welcome to the project!

--Jeremy (blah blah • I did it!) 22:59, 16 April 2015 (UTC)

@Jerem43: Thank you Jeremy! I will do my best to contribute for the Food and Drink project. Have a wonderful day. :) JocelynTalk to me 02:53, 17 April 2015 (UTC)

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Gwangjang Market

A Barnstar!
The Korean Barnstar
This is for your contributions to the article Gwangjang Market, on both the English and Korean Wikipedias. Your work is very much appreciated! Thanks, Rystheguy (talk) 07:54, 21 April 2015 (UTC)

Thank you very much Rystheguy. :) I will try my best to improve the articles for Korean wikiproject. Have a great day! JocelynTalk to me 12:42, 21 April 2015 (UTC)

Thank you for your kind help

@Jocelyndurrey: Really thanks a lot for your kind help. I just added my name at the WP:SCIENCE page. Thanks again. If I have any additional questions, can I contact you? Have a great day! Wanderingwater (talk) 22:37, 29 April 2015 (UTC)

@Jocelyndurrey: I just added a new section "Career" on the page of Moo-Young Han. But I am new to wiki and not good at editing an article. Could you please check it and correct any errors in it? Wanderingwater (talk) 03:04, 4 May 2015 (UTC)

@Jocelyndurrey: I would like to express my gratitude to you for your sincere help. I made some changes to Moo-Young Han with your help. Wanderingwater (talk) 14:29, 5 May 2015 (UTC)

Alison Marjorie Ashby

@Jocelyndurrey: How are you? I've started editing the articles for Science project. I'm trying to expand and add citations for Alison Marjorie Ashby. If you could help when you've got time, I will appreciate! Thank you. Wanderingwater (talk) 04:41, 18 May 2015 (UTC)

@Wanderingwater: Hello. I have added some information about her. Didn't have enough time today. Hopefully tomorrow I can help you out finding references for you. If you could also search that would be great. Have a good one. JocelynTalk to me 13:01, 20 May 2015 (UTC)

Sheldon lee Glashow

Hi @Jocelyndurrey:. I added some information to the Korean page of Sheldon Lee Glashow under the section Personal Life. Could you please check it and correct any errors? Thanks for your help again. Wanderingwater (talk) 09:03, 26 May 2015 (UTC)

@Wanderingwater: thanks for contributing for Korean-English translation (or either way). You did a great job. It would be nice if you could keep on contributing for other articles that need translation. I just fixed some of the parts about his wife's sisters. Not quite sure if Sharon is his wife's elder or younger daughter though. So I just left it as her "sister." Thanks JocelynTalk to me 08:03, 27 May 2015 (UTC)

@Jocelyndurrey:. Yeah, I couldn't find any source about her sisters. Thanks for correcting it. I will try do my best to contribute for the articles that need Kor <> Eng translation. Have a great day. Wanderingwater (talk) 11:26, 27 May 2015 (UTC)

A kindness barn star for you

The Random Acts of Kindness Barnstar
Thank you for helping me out in Wiki. You deserve a barnstar for kindness Wanderingwater (talk) 08:13, 28 May 2015 (UTC)
Thank you @Wanderingwater: :) I just did what I had to and you gave me a star. I will do my best to help you out more. Have a great day. JocelynTalk to me 01:50, 29 May 2015 (UTC)

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Article upgrade assistance request (Pre-translation stage)

Seasons Greetings,

This is in reference to a relatively new umbrella article on en-wikipedia named Ceremonial pole. Ceremonial pole is a human tradition since ancient times; either existed in past at some point of time, or still exists in some cultures across global continents from north to south & from east to west. Ceremonial poles are used to symbolize a variety of concepts in several different world cultures.

Through article Ceremonial pole we intend to take encyclopedic note of cultural aspects and festive celebrations around Ceremonial pole as an umbrella article and want to have historical, mythological, anthropological aspects, reverence or worships wherever concerned as a small part.

While Ceremonial poles have a long past and strong presence but usually less discussed subject. Even before we seek translation of this article in global languages, we need to have more encyclopedic information/input about Ceremonial poles from all global cultures and languages. And we seek your assistance in the same.

Since other contributors to the article are insisting for reliable sources and Standard native english; If your contributions get deleted (for some reason like linguistics or may be your information is reliable but unfortunately dosent match expectations of other editors) , please do list the same on Talk:Ceremonial pole page so that other wikipedians may help improve by interlanguage collaborations, and/or some other language wikipedias may be interested in giving more importance to reliablity of information over other factors on their respective wikipedia.

This particular request is being made to you since your user name is listed in Wikipedia:Translators available list.

Thanking you with warm regards Mahitgar (talk) 05:53, 24 October 2015 (UTC)

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You're invited! Women in Red World Virtual Edit-a-thon on Women in Science

You are invited! Join us remotely!

World Virtual Edit-a-thon on Women in Science

  • Dates: 8 to 29 November 2015
  • Location: Worldwide/virtual/online event
  • Host/Facilitator: Women in Red (WiR) in collaboration with Women scientists: Did you know that only 15% of the biographies on Wikipedia are about women? WiR focuses on "content gender gap". If you'd like to help contribute articles on women and women's works, we warmly welcome you!
  • Sponsor: New York Academy of Sciences
  • Event details: This is a virtual edit-a-thon hosted by WiR in parallel with a "physical" event during the afternoon of Sunday, November 22 in New York City. It will allow all those keen to improve Wikipedia's coverage of women in science to participate. As the virtual edit-a-thon stretches over three weeks, new participants will be able to draw on the assistance of more experienced editors while creating, translating or improving articles on women who are (or have been) prominent in the field. All levels of Wikipedia editing experience are welcome.
  • RSVP and learn more: →here←

--Rosiestep (talk) 02:59, 8 November 2015 (UTC)

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November 2015 newsletter

The WikiProject Food and Drink Newsletter
Volume III, no. 3, September–November 2015

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Project News

  • Potential upcoming project page changes by WikiProject X. Category discussions at CfD. (more below)
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  • WikiProject X may begin pilot testing to refine WikiProject Food and Drink's project's pages. A recent discussion regarding this occurred at the project talk page here.
  • During September–October 2015, several food and drink categories have been discussed at Categories for discussion. Notices for these discussions are sometimes posted at the project's talk page. Notice about a new discussion was recently posted at the project talk page on 8 November 2015.
  • There are presently 3,658 unassessed Food and drink articles. Assistance in reducing this number would be appreciated.
  • Please see the project's Tasks and To do sections for project and article tasks, and please update the lists by adding new entries and removing resolved or outdated ones.

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Wikipedia:WikiProject Food and drink/Article alerts

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

Curabitur pretium tincidunt lacus. Nulla gravida orci a odio. Nullam varius, turpis et commodo pharetra, est eros bibendum elit, nec luctus magna felis sollicitudin mauris. Integer in mauris eu nibh euismod gravida. Duis ac tellus et risus vulputate vehicula. Donec lobortis risus a elit. Etiam tempor. Ut ullamcorper, ligula eu tempor congue, eros est euismod turpis, id tincidunt sapien risus a quam. Maecenas fermentum consequat mi. Donec fermentum. Pellentesque malesuada nulla a mi. Duis sapien sem, aliquet nec, commodo eget, consequat quis, neque. Aliquam faucibus, elit ut dictum aliquet, felis nisl adipiscing sapien, sed malesuada diam lacus eget erat. Cras mollis scelerisque nunc. Nullam arcu. Aliquam consequat. Curabitur augue lorem, dapibus quis, laoreet et, pretium ac, nisi. Aenean magna nisl, mollis quis, molestie eu, feugiat in, orci. In hac habitasse platea dictumst.

Fusce convallis, mauris imperdiet gravida bibendum, nisl turpis suscipit mauris, sed placerat ipsum urna sed risus. In convallis tellus a mauris. Curabitur non elit ut libero tristique sodales. Mauris a lacus. Donec mattis semper leo. In hac habitasse platea dictumst. Vivamus facilisis diam at odio. Mauris dictum, nisi eget consequat elementum, lacus ligula molestie metus, non feugiat orci magna ac sem. Donec turpis. Donec vitae metus. Morbi tristique neque eu mauris. Quisque gravida ipsum non sapien. Proin turpis lacus, scelerisque vitae, elementum at, lobortis ac, quam. Aliquam dictum eleifend risus. In hac habitasse platea dictumst. Etiam sit amet diam. Suspendisse odio. Suspendisse nunc. In semper bibendum libero.

Proin nonummy, lacus eget pulvinar lacinia, pede felis dignissim leo, vitae tristique magna lacus sit amet eros. Nullam ornare. Praesent odio ligula, dapibus sed, tincidunt eget, dictum ac, nibh. Nam quis lacus. Nunc eleifend molestie velit. Morbi lobortis quam eu velit. Donec euismod vestibulum massa. Donec non lectus. Aliquam commodo lacus sit amet nulla. Cras dignissim elit et augue. Nullam non diam. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. In hac habitasse platea dictumst. Aenean vestibulum. Sed lobortis elit quis lectus. Nunc sed lacus at augue bibendum dapibus.
  • Feel free to welcome the new members who have recently joined the project.
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The project currently has 83 active members.
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Past newsletters

Food and drink articles by quality and importance

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Article statistics
Food and Drink WikiProject
article assessment
Food and drink articles by quality and importance
Quality Importance
Top High Mid Low NA ??? Total
FA 7 15 31 53
FL 2 2 4
FM 140 140
GA 18 29 75 273 5 400
B 56 232 339 700 81 1,408
C 77 403 993 3,539 521 5,533
Start 22 328 1,673 11,965 3 3,891 17,882
Stub 17 549 9,031 4,967 14,564
List 12 71 115 533 23 273 1,027
Category 8,881 8,881
Disambig 218 218
File 3,022 3,022
Portal 811 811
Project 440 440
Redirect 10 72 633 2,863 3,578
Template 1,042 1,042
NA 8 8
Other 1 190 191
Assessed 185 1,099 3,831 26,708 17,641 9,738 59,202
Unassessed 19 1,978 1,997
Total 185 1,099 3,831 26,727 17,641 11,716 61,199
WikiWork factors (?) ω = 203,950 Ω = 5.12

  – Sent by Northamerica1000 using mass messaging on 23:45, 13 November 2015 (UTC)

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ArbCom elections are now open!

Hi,
You appear to be eligible to vote in the current Arbitration Committee election. The Arbitration Committee is the panel of editors responsible for conducting the Wikipedia arbitration process. It has the authority to enact binding solutions for disputes between editors, primarily related to serious behavioural issues that the community has been unable to resolve. This includes the ability to impose site bans, topic bans, editing restrictions, and other measures needed to maintain our editing environment. The arbitration policy describes the Committee's roles and responsibilities in greater detail. If you wish to participate, you are welcome to review the candidates' statements and submit your choices on the voting page. For the Election committee, MediaWiki message delivery (talk) 17:10, 24 November 2015 (UTC)

Thanks for participating

Logo of Women in Red
Thank you for your participation in the Women in Science Virtual Edit-a-thon, 8 to 29 November 2015, hosted by Women in Red together with Women scientists. It was held in parallel with a meet up at the New York Academy of Sciences on 22 November. In addition to improvements, we created well over 300 new articles. Your contributions are appreciated!

Hope you will also join us for the WiR Women in Religion Virtual Edit-a-thon from 5 to 15 December.

--Ipigott (talk) 12:44, 2 December 2015 (UTC)

You're invited! Women in Red World Virtual Edit-a-thon on Women in Religion

You are invited! Join us remotely!

World Virtual Edit-a-thon on Women in Religion

  • Dates: 5 to 15 December 2015
  • Location: Worldwide/virtual/online event
  • Host: Women in Red (WiR): Did you know that only 15% of the biographies on Wikipedia are about women? WiR focuses on "content gender gap". If you'd like to help contribute articles on women and women's works, we warmly welcome you!
  • Event details: This is a virtual edit-a-thon hosted by WiR. It will allow all those keen to improve Wikipedia's coverage of women in religion to participate. All levels of Wikipedia editing experience are welcome.
  • RSVP and learn more: →here←

--Rosiestep (talk) 05:20, 4 December 2015 (UTC)

Happy New Year Jocelyndurrey!

Happy New Year!

Jocelyndurrey,
Have a prosperous, productive and enjoyable New Year, and thanks for your contributions to Wikipedia. ツ Pdebee.(talk)(guestbook) 16:57, 30 December 2015 (UTC)

Send New Year cheer by adding {{subst:Happy New Year 2016}} to user talk pages.

Dear Jocelyn,
I hope you have enjoyed yourself here in 2015, and I send you my very best wishes for a great New Year in 2016!
With kind regards;
Patrick. ツ Pdebee.(talk)(guestbook) 16:57, 30 December 2015 (UTC)

Invitation to a virtual editathon on Women in Music

Women in Music
  • 10 to 31 January 2016
  • Please join us in the worldwide virtual edit-a-thon hosted by Women in Red.

--Ipigott (talk) 14:29, 5 January 2016 (UTC)

Wikiproject Food and Drink Newsletter – March 2016

The WikiProject Food and Drink Newsletter
Volume III, no. 4, March 2016

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Project News

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  • There are presently 3,575 unassessed articles. Additional attention from the project's assessors is necessary and would be appreciated to reduce this backlog.

Article alerts

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Wikipedia:WikiProject Food and drink/Article alerts

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

Curabitur pretium tincidunt lacus. Nulla gravida orci a odio. Nullam varius, turpis et commodo pharetra, est eros bibendum elit, nec luctus magna felis sollicitudin mauris. Integer in mauris eu nibh euismod gravida. Duis ac tellus et risus vulputate vehicula. Donec lobortis risus a elit. Etiam tempor. Ut ullamcorper, ligula eu tempor congue, eros est euismod turpis, id tincidunt sapien risus a quam. Maecenas fermentum consequat mi. Donec fermentum. Pellentesque malesuada nulla a mi. Duis sapien sem, aliquet nec, commodo eget, consequat quis, neque. Aliquam faucibus, elit ut dictum aliquet, felis nisl adipiscing sapien, sed malesuada diam lacus eget erat. Cras mollis scelerisque nunc. Nullam arcu. Aliquam consequat. Curabitur augue lorem, dapibus quis, laoreet et, pretium ac, nisi. Aenean magna nisl, mollis quis, molestie eu, feugiat in, orci. In hac habitasse platea dictumst.

Fusce convallis, mauris imperdiet gravida bibendum, nisl turpis suscipit mauris, sed placerat ipsum urna sed risus. In convallis tellus a mauris. Curabitur non elit ut libero tristique sodales. Mauris a lacus. Donec mattis semper leo. In hac habitasse platea dictumst. Vivamus facilisis diam at odio. Mauris dictum, nisi eget consequat elementum, lacus ligula molestie metus, non feugiat orci magna ac sem. Donec turpis. Donec vitae metus. Morbi tristique neque eu mauris. Quisque gravida ipsum non sapien. Proin turpis lacus, scelerisque vitae, elementum at, lobortis ac, quam. Aliquam dictum eleifend risus. In hac habitasse platea dictumst. Etiam sit amet diam. Suspendisse odio. Suspendisse nunc. In semper bibendum libero.

Proin nonummy, lacus eget pulvinar lacinia, pede felis dignissim leo, vitae tristique magna lacus sit amet eros. Nullam ornare. Praesent odio ligula, dapibus sed, tincidunt eget, dictum ac, nibh. Nam quis lacus. Nunc eleifend molestie velit. Morbi lobortis quam eu velit. Donec euismod vestibulum massa. Donec non lectus. Aliquam commodo lacus sit amet nulla. Cras dignissim elit et augue. Nullam non diam. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. In hac habitasse platea dictumst. Aenean vestibulum. Sed lobortis elit quis lectus. Nunc sed lacus at augue bibendum dapibus.
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  • Vazisubani (wine) (edit | talk | history | links | watch | logs | tools) by Biwom (talk · contribs · new pages (12)) started on 2016-02-24, score: 20
  • Monterebro (edit | talk | history | links | watch | logs | tools) by Onel5969 (talk · contribs · new pages (37)) started on 2016-02-24, score: 10
  • Predictive microbiology (edit | talk | history | links | watch | logs | tools) by MiriamRGarcia (talk · contribs · new pages (1)) started on 2016-02-24, score: 10
    • Past newsletters

    Food and drink articles by quality and importance

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    Article statistics
    Food and Drink WikiProject
    article assessment
    Food and drink articles by quality and importance
    Quality Importance
    Top High Mid Low NA ??? Total
    FA 7 15 31 53
    FL 2 2 4
    FM 140 140
    GA 18 29 75 273 5 400
    B 56 232 339 700 81 1,408
    C 77 403 993 3,539 521 5,533
    Start 22 328 1,673 11,965 3 3,891 17,882
    Stub 17 549 9,031 4,967 14,564
    List 12 71 115 533 23 273 1,027
    Category 8,881 8,881
    Disambig 218 218
    File 3,022 3,022
    Portal 811 811
    Project 440 440
    Redirect 10 72 633 2,863 3,578
    Template 1,042 1,042
    NA 8 8
    Other 1 190 191
    Assessed 185 1,099 3,831 26,708 17,641 9,738 59,202
    Unassessed 19 1,978 1,997
    Total 185 1,099 3,831 26,727 17,641 11,716 61,199
    WikiWork factors (?) ω = 203,950 Ω = 5.12

    – Sent by Northamerica1000 using mass messaging on 17:26, 2 March 2016 (UTC)

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    Wikiproject Food and Drink Newsletter – April 2016

    The WikiProject Food and Drink Newsletter
    Volume III, no. 5,

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    Project News

    • Recent Good article promotions for project-related articles.
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    • The following food and drink articles have recently been promoted to Good article-class:
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    Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.

    Curabitur pretium tincidunt lacus. Nulla gravida orci a odio. Nullam varius, turpis et commodo pharetra, est eros bibendum elit, nec luctus magna felis sollicitudin mauris. Integer in mauris eu nibh euismod gravida. Duis ac tellus et risus vulputate vehicula. Donec lobortis risus a elit. Etiam tempor. Ut ullamcorper, ligula eu tempor congue, eros est euismod turpis, id tincidunt sapien risus a quam. Maecenas fermentum consequat mi. Donec fermentum. Pellentesque malesuada nulla a mi. Duis sapien sem, aliquet nec, commodo eget, consequat quis, neque. Aliquam faucibus, elit ut dictum aliquet, felis nisl adipiscing sapien, sed malesuada diam lacus eget erat. Cras mollis scelerisque nunc. Nullam arcu. Aliquam consequat. Curabitur augue lorem, dapibus quis, laoreet et, pretium ac, nisi. Aenean magna nisl, mollis quis, molestie eu, feugiat in, orci. In hac habitasse platea dictumst.

    Fusce convallis, mauris imperdiet gravida bibendum, nisl turpis suscipit mauris, sed placerat ipsum urna sed risus. In convallis tellus a mauris. Curabitur non elit ut libero tristique sodales. Mauris a lacus. Donec mattis semper leo. In hac habitasse platea dictumst. Vivamus facilisis diam at odio. Mauris dictum, nisi eget consequat elementum, lacus ligula molestie metus, non feugiat orci magna ac sem. Donec turpis. Donec vitae metus. Morbi tristique neque eu mauris. Quisque gravida ipsum non sapien. Proin turpis lacus, scelerisque vitae, elementum at, lobortis ac, quam. Aliquam dictum eleifend risus. In hac habitasse platea dictumst. Etiam sit amet diam. Suspendisse odio. Suspendisse nunc. In semper bibendum libero.

    Proin nonummy, lacus eget pulvinar lacinia, pede felis dignissim leo, vitae tristique magna lacus sit amet eros. Nullam ornare. Praesent odio ligula, dapibus sed, tincidunt eget, dictum ac, nibh. Nam quis lacus. Nunc eleifend molestie velit. Morbi lobortis quam eu velit. Donec euismod vestibulum massa. Donec non lectus. Aliquam commodo lacus sit amet nulla. Cras dignissim elit et augue. Nullam non diam. Pellentesque habitant morbi tristique senectus et netus et malesuada fames ac turpis egestas. In hac habitasse platea dictumst. Aenean vestibulum. Sed lobortis elit quis lectus. Nunc sed lacus at augue bibendum dapibus.
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    Past newsletters

    Food and drink articles by quality and importance

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    Article statistics
    Food and Drink WikiProject
    article assessment
    Food and drink articles by quality and importance
    Quality Importance
    Top High Mid Low NA ??? Total
    FA 7 15 31 53
    FL 2 2 4
    FM 140 140
    GA 18 29 75 273 5 400
    B 56 232 339 700 81 1,408
    C 77 403 993 3,539 521 5,533
    Start 22 328 1,673 11,965 3 3,891 17,882
    Stub 17 549 9,031 4,967 14,564
    List 12 71 115 533 23 273 1,027
    Category 8,881 8,881
    Disambig 218 218
    File 3,022 3,022
    Portal 811 811
    Project 440 440
    Redirect 10 72 633 2,863 3,578
    Template 1,042 1,042
    NA 8 8
    Other 1 190 191
    Assessed 185 1,099 3,831 26,708 17,641 9,738 59,202
    Unassessed 19 1,978 1,997
    Total 185 1,099 3,831 26,727 17,641 11,716 61,199
    WikiWork factors (?) ω = 203,950 Ω = 5.12

    – Sent by Northamerica1000 using mass messaging on 17:00, 1 April 2016 (UTC)

    A note on stubs

    Hello! Just a note that I undid a couple of your section additions (Naima Sahlbom, Gertrude Mary Woodward), since I felt it unnecessarily divides an already short article. Per WP:LEAD, the text above the first section may be all most viewers read (especially on increasingly common mobile devices or apps which collapse sections by default), and dividing into sections may not be warranted until an article exceeds 500 or so words. Cheers, --Animalparty! (talk) 18:22, 20 April 2016 (UTC)

    @Animalparty: Hi. :) Yeah. Was going to expand those but didn't have enough time. Well, I'll try to organize and expand them later. Have a great day and thank you for your concern. JocelynTalk to me 13:09, 25 April 2016 (UTC)

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    The WikiProject Food and Drink Newsletter (August 2016)

    The WikiProject Food and Drink Newsletter
    Volume III, no. 6, August 2016

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    Project News

    • New featured article: Borscht, Good Article nominations
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    For recent events regarding project-related articles, see Article alerts.

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    Wikipedia:WikiProject Food and drink/Article alerts
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    7 new members!
    MikeHikes
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    Discott
    The project currently has 117 active members.
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    Past newsletters

    Food and drink articles by quality and importance

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    Article statistics
    Food and Drink WikiProject
    article assessment
    Food and drink articles by quality and importance
    Quality Importance
    Top High Mid Low NA ??? Total
    FA 7 15 31 53
    FL 2 2 4
    FM 140 140
    GA 18 29 75 273 5 400
    B 56 232 339 700 81 1,408
    C 77 403 993 3,539 521 5,533
    Start 22 328 1,673 11,965 3 3,891 17,882
    Stub 17 549 9,031 4,967 14,564
    List 12 71 115 533 23 273 1,027
    Category 8,881 8,881
    Disambig 218 218
    File 3,022 3,022
    Portal 811 811
    Project 440 440
    Redirect 10 72 633 2,863 3,578
    Template 1,042 1,042
    NA 8 8
    Other 1 190 191
    Assessed 185 1,099 3,831 26,708 17,641 9,738 59,202
    Unassessed 19 1,978 1,997
    Total 185 1,099 3,831 26,727 17,641 11,716 61,199
    WikiWork factors (?) ω = 203,950 Ω = 5.12

    Sent by MediaWiki message delivery (talk) 16:33, 11 August 2016 (UTC)

    Archive 1Archive 2
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