List of seafood dishes
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Plateau de fruits de mer (French 'seafood platter') is a seafood dish of raw and cooked shellfish served cold on a platter, usually on a bed of ice.
Seafood on a platter
This is a list of notable seafood dishes. Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific name ("cioppino"), while others are simply described ("fried fish") or named for particular places ("Cullen skink").[1] Bisques are prepared with a variety of seafoods.
Seafood dishes[edit]
Maeuntang is a hot spicy Korean cuisine fish soup boiled with gochujang (Korean red chili pepper paste), kochukaru (chili powder), and various vegetables.[2]
Mixed seafood dishes[edit]
- Baik kut kyee kaik
- Balchão
- Bánh canh
- Bisque
- Bún mắm
- Bún riêu
- Chowder
- Cioppino
- Crawfish pie
- Curanto
- Fideuà
- Halabos
- Hoe
- Hoedeopbap
- Kaeng som
- Kedgeree
- Maeuntang
- Moules-frites
- Namasu
- New England clam bake
- Paella
- Paelya
- Paila marina
- Piaparan
- Plateau de fruits de mer
- Seafood basket
- Seafood birdsnest
- Seafood boil
- Seafood cocktail
- Seafood pizza
- Stroganina
- Sundubu jjigae
- Surf and turf
- Tinumok
Clam dishes[edit]
Crab dishes[edit]
Fish dishes[edit]
Lobster dishes[edit]
Octopus dishes[edit]
- Miruhulee boava
- Nakji-bokkeum
- Nakji-yeonpo-tang
- Polbo á feira
- Pulpo a la campechana
- Akashiyaki
- San-nakji
- Takoyaki
Nakji-bokkeum (stir-fried octopus)
Octopus cooking in a pot
Takoyaki is a ball-shaped Japanese snack made of a wheat flour-based batter and typically filled with minced or diced octopus.
Nakji-yeonpo-tang (octopus soup)
Oyster dishes[edit]
- Angels on horseback
- Hangtown fry
- Oyster omelette
- Oyster sauce
- Oyster vermicelli
- Oysters Bienville
- Oysters en brochette
- Oysters Kirkpatrick
- Oysters Rockefeller
- Steak and oyster pie
Shrimp dishes[edit]
Squid dishes[edit]
- Adobong pusit
- Arròs negre
- Dried shredded squid
- Fried Calamari
- Gising-gising
- Ikameshi
- Orange cuttlefish
- Paella negra
- Pancit choca
- Squid cocktail
- Cuttlefish
See also[edit]
References[edit]
- ^ "The American Food Revolutions: Cuisines in America". Eldrbarry.net. Accessed June 2011.
- ^ 매운탕 Archived 2011-06-10 at the Wayback Machine Nate/ Encyclopedia of Korean Culture (in Korean)
External links[edit]
Media related to Seafood dishes at Wikimedia Commons