Paneer tikka masala

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Paneer tikka masala
Type Main
Place of origin India
Region or state North India
Serving temperature Hot
Main ingredient(s) Paneer
Variations Paneer tikka (starter)

Paneer tikka masala is an Indian dish. It is essentially made from paneer tikka, which is served in a spiced gravy.[1] It is a vegetarian alternative to chicken tikka masala and other meat dishes.[2][3][4]

See also[edit]

References[edit]

  1. ^ Jean-Bernard Carillet, Matt Phillips (2006). Ethiopia & Eritrea. Lonely Planet. p. 99. ISBN 1741044367. 
  2. ^ "Paneer tikka & kali dal at Kwality". Daily News and Analysis. 9 August 2008. Retrieved 3 April 2012. 
  3. ^ Kapoor, Sanjeev (2010). Paneer. Popular Prakashan. p. 3. ISBN 8179913309. 
  4. ^ "Paneer platter". The Hindu. 26 May 2007. Retrieved 3 April 2012.