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Inipit

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This is an old revision of this page, as edited by Rathfelder (talk | contribs) at 23:04, 23 July 2018 (-Category:Philippine cuisine; ±Category:Pastries→Category:Philippine pastries using HotCat). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Inipit
a slice of Bulacan inipit
TypePastry
Place of originPhilippines
Main ingredientsFlour, milk, lard, sugar

Inipit, which in Filipino means "pressed",[clarification needed] is a flat pastry made of flour, milk, lard, and sugar. Guiguinto, Bulacan and Malolos are known for their inipit. Philippine snack brand Lemon Square is also known for its first mass-produced Inipit.

  • Slices of inipit flavoured with ube (dioscorea alata) and chocolate, respectively.
    Slices of inipit flavoured with ube (dioscorea alata) and chocolate, respectively.

See also

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