List of national liquors
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This is a list of national liquors. A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation. This list is distinct from national drink, which include non-alcoholic beverages.
Africa
- Cabo Verde: Grogue
- Ethiopia: Tej[1]
- Ghana: Akpeteshie
- Kenya: Dawa[2] (vodka, honey, sugar, lime), Changaa
- Libya: Boukha (date or fig brandy)
- Morocco: Mahia, made from either figs or dates and Aniseed
- South Africa: Amarula (cream liqueur)
- Tanzania: Konyagi
- Tunisia: Boukha[3] (fig brandy)
- Uganda: Waragi (Ugandan gin)
- Zimbabwe: Chikokiyana, 7 days beer (Sorghum)
Central Asia
- Kyrgyzstan: Vodka[4] (grain, rye, wheat, potatoes)
East Asia
- China: Baijiu (including Kaoliang liquor)[5][6] (sorghum, rice, wheat, barley, millet)
- Taiwan: Kaoliang liquor
- Japan: Sake, Shōchū (including Awamori) (rice, barley, sweet potatoes, buckwheat), Japanese whisky
- North Korea: Pyongyang Soju[7]
- South Korea: Soju[8] (rice, barley, corn, potato, sweet potato)
- Mongolia: Kumis (Airag)
Europe
- Albania: Rakia[9]
- Austria: Inländer Rum & schnapps[10] (fruit)
- Belarus: Krambambula
- Belgium: Jenever (malt and Juniper)
- Bosnia and Herzegovina: Rakija (fruit: apples, plums, pears)
- Bulgaria: Rakia[11] (grapes, apricots, plums)
- Croatia: Rakija[12] (fruit: plums, pears) and Pelinkovac
- Cyprus: Zivania (wine or grape residue left over from winemaking) and Commandaria (sweet dessert wine)
- Czech Republic: Becherovka[13] (herbs) or Slivovice[14] (plums)
- Denmark: Akvavit (grain or potatoes)
- Estonia: Vana Tallinn
- Finland: Koskenkorva Viina[15] (grain (barley) and Finlandia vodka[16] (barley)
- France: Calvados (apple brandy from Normandy); Armagnac and Cognac,[17][18] Pastis
- Germany: Schnapps (fruit) (in the South), Korn (in the North)
- Greece: Raki (Ρακί ή Ρακή), produced from fruit. Ouzo[19] (distilled 96 percent pure ethyl alcohol and Anise). Crete: Tsikoudia (pomace raki). Mainland Greece: Tsipouro (pomace raki)
- Hungary: Unicum (herbs), Pálinka[20] (fruit), Tokaji
- Iceland: Brennivín, aka “Black Death” (potatoes)
- Ireland: Irish whiskey (fermented mash of cereal grains), Poitín (malted barley grain)
- Italy: Grappa (pomace and grape residue left over from winemaking), Limoncello, Amaretto, Amaro, Fernet, Mirto, Alchermes, Aperol, Campari, Cynar, Frangelico, Maraschino, Rosolio, Sambuca, Strega
- Latvia: Riga Black Balsam
- Lithuania: Midus
- North Macedonia: Rakija and Mastika (Typically, red and/or white grapes. Plums used in some areas such as Kichevo. Mastika is anise and herb flavored rakija)[21]
- Montenegro: Rakija (Loza), produced from red grapes
- Netherlands: Jenever (Malt and Juniper)
- Norway: Akevitt (must be distilled from Norwegian potatoes and aged for a minimum of six months in oak casks to be labeled "Norwegian Akevitt",[22] unlike Danish and Swedish akvavit, which is commonly grain-based and unaged)
- Poland: Nalewka, Krupnik, Vodka[23] (grain, rye, wheat, potatoes, or sugar beet Molasses), and, during the era of the Polish-Lithuanian Commonwealth, mead
- Portugal: Madeira wine, Port wine, Ginjinha, Jeropiga, Licor Beirão, Bitter almond liqueur and Madeiran rum.
- Romania: Ţuică[3] (plums) or Pălincă (fruit)
- Russia: Vodka[18] (grain, rye, wheat, potatoes, or sugar beet molasses)
- Serbia: Rakija (šljivovica (damson plums), Lozovača (pomace and grape residue left over from winemaking) and Vinjak
- Slovakia: Slivovica,[24] (Borovička) (juniper berries)
- Spain: Sherry (brandy-fortified Spanish wine)[8]
- Sweden: Brännvin, Akvavit, Snaps and Punsch
- Switzerland: Absinthe, Goldschläger, Pflümli, Kirsch
- Turkey: Rakı[3][26] (twice-distilled Suma and Anise)
- Ukraine: Horilka (Ukrainian vodka), Hrenovuha
- United Kingdom:
- England : Gin (south) Whiskey (north)
- Northern Ireland : Irish whiskey
- Scotland : Scotch whisky, particularly Single malt whisky is considered the national drink of Scotland.
- Wales : Welsh whisky
- Isle of Man: Manx Spirit
Latin America
- Argentina: Wine,[27] fernet con coca (cocktail),[28] hesperidina (apéritif)
- Barbados: Rum[29] (sugarcane molasses)
- Belize: Rum[30] (sugarcane molasses)
- Bolivia: Singani[31] (muscat grapes)
- Brazil: Cachaça[32] (sugarcane)
- Chile: Pisco[33] (grapes; in contention with Peru[34])
- Colombia: Aguardiente[35]
- Costa Rica: Guaro (sugarcane)
- Cuba: Rum (sugarcane molasses)
- Dominican Republic: Rum and Mamajuana
- Ecuador: Aguardiente (sugarcane)
- El Salvador: Guaro (sugarcane)
- French West Indies: Rum[36] (sugarcane)
- Guatemala: Rum, and Cusha
- Haiti: Rum, and Clairin (sugarcane)
- Honduras: Guaro
- Jamaica: Rum[8][37] (sugarcane)
- Mexico: Tequila[38] (blue agave), Mezcal, Pulque, and Brandy[39][40]
- Nicaragua: Rum (sugarcane)
- Panama: Seco Herrerano (sugarcane)
- Paraguay: Caña blanca (sugarcane)
- Peru: Pisco[33] (grapes; in contention with Chile[34])
- Puerto Rico: Pitorro, Rum
- Trinidad & Tobago: Rum (sugarcane)
- Uruguay: Grappamiel (grape pommace, honey), Grappa (grape pommace, originally Italian), espinillar (sugar cane)
- Venezuela: Rum[41] (sugarcane), Miche andino[42] (brown sugar) and cocuy[43][44] (agave cocui)
Northern America
- Bermuda: Rum
- Canada: Canadian rye whisky
- United States:[45] American whiskey, bourbon, Tennessee whiskey, rye whiskey, and moonshine
Oceania
South Asia
- Bangladesh: vodka and brandy from Carew, toddy (palm wine) (pronounced tari in Bengali)
- India: Rum (Old Monk)[citation needed], Feni (Cashew or coconut)[citation needed], Toddy (palm wine)[citation needed], tharra[citation needed], Chandr Haas ||[46]
- Nepal: Raksi
- Sri Lanka: Pol Arrack, Gal Arrack, King Coconut Kasippu, King Coconut Wedding Vine, Pol Ra - coconut toddy and Thal Ra - palm toddy
Southeast Asia
- Cambodia: Sombai[47] (Sraa Tram / infused rice wine with the krama, Cambodian national cloth, on the bottle neck)
- Indonesia: Arak[citation needed]
- Laos: Lao-Lao (Template:Lang-lo) is a Laotian rice whisky produced in Laos.[48][49] Along with Beerlao, lao-Lao is a staple drink in Laos.[citation needed]
- Malaysia: Tuak[citation needed]
- Philippines: Lambanog[citation needed]
- Thailand: Lao Khao, Sato, Mekhong whiskey (95% sugarcane/molasses and 5% rice), Mekhong, Sang Som, Regency[citation needed]
- Vietnam: Rượu đế (glutinous or non-glutinous rice) and Rượu thuốc (herbs and raw animals)[citation needed]
West Asia
- Armenia: Oghi
- Georgia: Chacha
- Iran: Aragh sagi and Shiraz wein
- Israel: Arak[50]
See also
References
- ^ "Tej Page". pitt.edu. Retrieved 31 January 2015.
- ^ "How to make the perfect Dawa cocktail". Yummy Magazine by EatOut. Retrieved 20 May 2016.
- ^ a b c Ian Harrison (8 July 2008). "Best National Drinks Part III". RatesToGo. Archived from the original on 25 September 2009.
- ^ "Drinks in Kyrgyzstan". advantour.com. Retrieved 21 April 2018.
- ^ Blanchard, Ben (9 March 2011). "Rising price of fiery national liquor unpalatable". Reuters. Retrieved 20 May 2016.
- ^ "CHINA KWEICHOW MOUTAI DISTILLERY CO., LTD | Why is Moutai the National Liquor?". Archived from the original on 12 May 2006. Retrieved 31 January 2015.
- ^ "Pyongyang Soju selected national beverage of North Korea". UPI. 18 June 2019. Retrieved 14 April 2020.
- ^ a b c Ian Harrison (8 July 2008). "Best National Drinks Part I". RatesToGo. Archived from the original on 2 November 2009.
- ^ "Food and Drink in Albania". worldtravelguide.net. Retrieved 31 January 2015.
- ^ "Austria Medical Tourism". medicaltourism.com. Archived from the original on 19 June 2011. Retrieved 31 January 2015.
- ^ "Thoughts on Sofia | the global librarian". annehepburn.wordpress.com. Retrieved 31 January 2015.
- ^ "BootsnAll Guide to Alcohol Around the World - BootsnAll Toolkit". toolkit.bootsnall.com. Archived from the original on 21 February 2015. Retrieved 31 January 2015.
- ^ "Czech Cuisine, Prague - Czech Republic". expats.cz. Retrieved 31 January 2015.
- ^ "Czech Republic; Prague". exchangezones.com. Retrieved 31 January 2015.
- ^ "Eat&Joy | Puhtaan maun jäljillä". eatandjoy.com. Retrieved 31 January 2015.
- ^ "Liquor Page at Abc Liquor, Inc. @ Fairground Plaza in Mount Holly NJ". Archived from the original on 7 December 2010. Retrieved 31 January 2015.
- ^ "Joseph Szalay – In Their Own Words: Food- A critical item during WWII". carol_fus.tripod.com. Retrieved 31 January 2015.
- ^ a b Ian Harrison (8 July 2008). "Best National Drinks Part II". RatesToGo. Archived from the original on 14 July 2008. Retrieved 31 January 2015.
- ^ "Ouzo - The National Drink of Greece". Professor's House. Archived from the original on 29 June 2010. Retrieved 31 January 2015.
- ^ "Drink and Drugs in Hungary". roadjunky.com. Retrieved 31 January 2015.
- ^ "Introduction to Rakija". JourneyMacedonia.com. M Jon brown. Retrieved 22 August 2016.
- ^ "Forskrift om endringer i forskrift 11. oktober 2006 nr. 1148 om alkoholsterke og aromatiserte drikker mv". Norwegian Ministry of Agriculture and Food. Retrieved 31 January 2015.
- ^ "national drink - Everything2.com". everything2.com. Retrieved 31 January 2015.
- ^ "Error 300: User 60455 does not exist". open.salon.com. Retrieved 31 January 2015.
- ^ "National drink of Navarra?". Wildaboutbritain.co.uk. Archived from the original on 10 March 2012. Retrieved 31 January 2015.
- ^ Food and Drink in Turkey Archived 2011-07-14 at the Wayback Machine
- ^ "Ley 26.870". Boletín Oficial de la República Argentina (in Spanish). 3 July 2013. Retrieved 16 June 2020.
- ^ "Fernet: una historia de amor argentina". Brando (in Spanish). La Nación. 8 July 2011. Retrieved 16 June 2020.
- ^ "Barbados Pocket Guide - Rum". sungroupinc.net. Retrieved 9 February 2015.
- ^ "Belize Food and Drink". travelfoodanddrink.com. Retrieved 31 January 2015.
- ^ "VisWiki: Singani". viswiki.com. Archived from the original on 4 March 2016. Retrieved 31 January 2015.
- ^ "Cachaça". Archived from the original on 12 February 2010. Retrieved 31 January 2015.
- ^ a b "Beverage Media Group: RED HOT - Exotic Pisco Makes its Mark Stateside". bevnetwork.com. Retrieved 31 January 2015.
- ^ a b "Machu Picchu and Cusco Tours | Peru Vacations | CuscoPeru.com: Pisco, Salud!". cuscoperu.com. Archived from the original on 27 February 2012. Retrieved 31 January 2015.
- ^ "Cuisine of Colombia - food and drink". south-america-travel.info. Archived from the original on 14 November 2014. Retrieved 31 January 2015.
- ^ "Get Your Drink On: A City Paper Sampler of Cool Summertime, Uh, Refreshment | Baltimore City Paper". Archived from the original on 12 August 2004. Retrieved 31 January 2015.
- ^ "Karandas Tours Jamaica - About Jamaica". Archived from the original on 24 May 2007. Retrieved 31 January 2015.
- ^ Julie Blakley (30 December 2008). "Tequila: Everything you wanted to know about Mexico's national drink". Why Go Mexico. Archived from the original on 10 September 2015. Retrieved 31 January 2015.
- ^ Eskenazi, Gerald, ed. (5 September 1984). "The National Drink In Mexico: Brandy". New York Times. Retrieved 28 August 2017.
- ^ RAE, Inc. - http://www.relevantarts.com/. "Summits Wayside Taverns - About Brandy". summits-online.com. Retrieved 31 January 2015.
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- ^ Cheang, Michael (17 December 2016). "Venezuela takes its rum seriously". Star2.com. Retrieved 19 December 2017.
- ^ "Bebidas". Pa' Mérida. Archived from the original on 11 April 2013. Retrieved 31 January 2015.
- ^ "Cocuy de Penca la bebida espirituosa que hace 7 años se convirtió en patrimonio cultural de Lara". noticias24.com. Retrieved 31 January 2015.
- ^ Angulo, R.C. (2005). Diccionario de cocina venezolana. Alfadil. p. 136. ISBN 9789803541552. Retrieved 31 January 2015.
- ^ doityourself: Bourbon & Branch. Art of the Drink[permanent dead link]
- ^ "Heritage Liqueur". Government of Rajasthan.
- ^ "59 NATIONAL DRINKS FROM 59 AWESOME COUNTRIES". Matadornetwork. 22 August 2013.
- ^ Sally Everett (12 April 2016). Food and Drink Tourism: Principles and Practice. SAGE Publications. p. 301. ISBN 978-1-4739-6597-3.
- ^ "The cheapest alcohol in the world: Lao-Lao, Laos rice whiskey". www.priceoftravel.com. Retrieved 17 July 2017.
- ^ Roy Arad (11 June 2013). "Between Arak and a Hard Place // Israeli Arak-lovers in a Panic as Cost of Beloved Spirit Set to Double". Haaretz.
- ^ Bill Beuttler (October 2000). "Learning Lebanese". Cooking Light. Retrieved 31 January 2015 – via billbeuttler.com.
Further reading
- López, Tracy (16 November 2012). "Mezcal vs. Tequila: National Mexican Liquor Faces Stiff Competition". Fox News Latino. Retrieved 20 May 2016.