Alu Potala Rasa
 | |
| Type | Curry |
|---|---|
| Place of origin | India |
| Region or state | Odisha |
| Main ingredients | Potatoes, pointed gourd, ginger, garlic, onions, coconut, cumin, chilli powder, turmeric powder |
Alu Potala Rasa is the spicy gravy based curry of Odisha, made with potala (pointed gourd) and alu (potatoes).
Preparation
Ingredients to prepare this dish include potatoes, pointed gourd, ginger, garlic, onion, coconut, cumin, chilli powder, and turmeric powder.
See also
External links
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