Chicken Chettinad

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Chicken Chettinad
ChickenChettinad.JPG
Chicken Chettinad
Alternative names Chettinad Chicken
Place of origin India[1]
Region or state Chettinad[1]
Main ingredients Chicken, kalpasi, yogurt, cream, tomato, onion, garlic, ginger, chili pepper, coconut
Cookbook: Chicken Chettinad  Media: Chicken Chettinad

Chicken Chettinad or Chettinad Chicken is a classic Indian recipe, from the region of Chettinad.

Preparation[edit]

Roast dry red chillies, kalpasi, coconut, poppy seeds,coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic in gingelly oil are used and ground into a paste. The chicken is then marinated with yogurt, turmeric powder and ground paste.

It is served hot and garnished with coriander leaves, accompanied with boiled rice or parantha.

See also[edit]

References[edit]

External links[edit]