Flia
Flia,[1] also known as fli or flija, is a dish in Albanian cuisine.[2][3] It consists of multiple crepe-like layers brushed with cream and served with sour cream. The name translates to "sacrifice".[4]
March 18 is recognized as "Flia Day" in which families invite their relatives for preparing and eating Flia.[citation needed]
Flija requires very simple ingredients: flour, water, butter, yogurt and salt. The main ingredients (flour, water and salt) are mixed together until they become like pancake batter. Layers of batter are baked using a sač which is a spherical metal lid used for baking.
References
- ^ Flija
- ^ Kosovo Guide
- ^ Kosovo Pastry dishes Archived 2013-05-28 at the Wayback Machine
- ^ https://en.wiktionary.org/wiki/fli
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