Apas (biscuit)
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This is an old revision of this page, as edited by Monkbot (talk | contribs) at 20:02, 29 December 2020 (Task 18 (cosmetic): eval 1 template: hyphenate params (1×);). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 20:02, 29 December 2020 by Monkbot (talk | contribs) (Task 18 (cosmetic): eval 1 template: hyphenate params (1×);)
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Type | Biscuit |
---|---|
Place of origin | Philippines |
Apas are oblong-shaped biscuits that are topped with sugar. Apas biscuits are a part of Filipino cuisine.
Apa is also the Tagalog term for wafer, especially ice cream cones.[1]
See also
Media related to Apas (biscuit) at Wikimedia Commons
- Lengua de gato
- Otap
- Broas
- Ladyfinger (biscuit)
- List of Philippine desserts
References
- ^ "Tagalog - Dictionary: apa". tagalog-dictionary.com. Retrieved 11 February 2015.
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