From Wikipedia, the free encyclopedia
(Redirected from Kuih cincin)
|Place of origin||Malaysia|
|Region or state||Sabah|
|Main ingredients||Red palm (nipah), sugar, rice flour, cooking oil, water, palm sugar|
|Cookbook: Cincin Media: Cincin|
- "Kuih Cincin and Kuih Pinjaram". New Sabah Times. Retrieved 16 August 2013.
- "Kebudayaan (Brunei)" (in Malay). Papar District Office. Retrieved 16 August 2013.
|This Malaysian cuisine-related article is a stub. You can help Wikipedia by expanding it.|
|This dessert-related article is a stub. You can help Wikipedia by expanding it.|