List of fish and seafood soups
Appearance
![](http://upload.wikimedia.org/wikipedia/commons/thumb/6/60/Caldillo_de_congrio.jpg/220px-Caldillo_de_congrio.jpg)
![](http://upload.wikimedia.org/wikipedia/commons/thumb/b/b8/Shrimp_and_corn_chowder.jpg/220px-Shrimp_and_corn_chowder.jpg)
![](http://upload.wikimedia.org/wikipedia/commons/thumb/7/73/Cioppino.jpg/220px-Cioppino.jpg)
![](http://upload.wikimedia.org/wikipedia/commons/thumb/c/c7/Fish_soup_bee_hoon_at_Food_Junction%2C_May_26%2C_2013.jpg/220px-Fish_soup_bee_hoon_at_Food_Junction%2C_May_26%2C_2013.jpg)
This is a list of soups made with fish or seafood.
Seafood soups
- Bouillabaisse — a Provencal dish, especially in the port of Marseilles
- Buridda
- Caldillo de congrio
- Caldillo de perro
- Cantonese seafood soup
- Chowder
- Bermuda fish chowder
- Clam chowder
- Fish chowder
- Spiced haddock chowder [1]
- Chupe
- Cioppino
- Cullen skink
- Dashi
- Fish soup
- Fish soup bee hoon
- Fish tea
- Fisherman's soup
- Gumbo – often includes seafood, made with shrimp or crab stock
- Herring soup
- Jaecheopguk
- Lobster bisque
- Lohikeitto
- Lung fung soup
- Mohinga
- Paila marina
- Phở – some versions use seafood
- Psarosoupa
- She-crab soup
- Sliced fish soup
- Sopa marinera — a Spanish seafood dish[2] made with oysters, clams, seashells, crab, lobster, shrimp and spices like achiote and cumin
- Tom Yum
- Ukha
See also
References
- ^ Torode, John. "Spiced haddock chowder". BBC. Retrieved 18 January 2016.
- ^ Palmerlee, D.; Grosberg, M.; McCarthy, C. (2006). Ecuador & the Galรกpagos Islands. City guide. Lonely Planet. p. 99. ISBN 978-1-74104-295-5.