List of Bangladeshi sweets and desserts: Difference between revisions
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|Milk-based |
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|[[Chomchom]] |
|[[Chomchom|Porabarir chomchom]] |
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|[[File:BD_Porabarir_Chamcham.JPG|220x124px|thumb|right]] |
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|Flour, cream, sugar, [[saffron]], [[lemon]] juice, [[coconut]] flakes |
|Flour, cream, sugar, [[saffron]], [[lemon]] juice, [[coconut]] flakes |
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|Milk-based |
|Milk-based |
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|[[Gulab jamun|Kalojam]] |
|[[Gulab jamun|Kalojam]] |
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|[[File:Kalojam_-_Bangladeshi_Sweets_from_Banoful.jpg|220x124px|thumb|right]] |
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|[[File:Kalo_Jam_sweets.jpg|120px]] |
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|Milk-based |
|Milk-based |
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|[[Kancha golla]] |
|[[কাঁচাগোল্লা|Kancha golla]] |
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|[[Kheer er chop]] |
|[[Kheer er chop]] |
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|Milk-based |
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Revision as of 04:04, 13 March 2023
This article needs additional citations for verification. (June 2017) |
This is a list of Bengali sweets and desserts.
Bangladeshi sweets and desserts
Name | Image | Main ingredients | Remarks |
---|---|---|---|
Amriti | |||
Bundiya | Ghee-based | ||
Bogurar doi | ![]() |
Milk, Sugar | Milk-based |
Chanar goja | ![]() |
Chhena, sugar, ghee | Milk-based |
Chanar Jilapi | ![]() |
Chhena, sugar, ghee | Milk-based |
Chanar kheer | Chhana, sugar, milk | Milk-based | |
Chhanamukhi | ![]() |
Chhana, sugar syrup, milk | Milk-based |
Chanar payesh | ![]() |
Milk-based | |
Porabarir chomchom | Flour, cream, sugar, saffron, lemon juice, coconut flakes | Milk-based | |
Jal bhora | Milk-based | ||
Kadapak | Milk-based | ||
Kalojam | ![]() |
Milk-based | |
Kancha golla | |||
Kheer er chop | Milk-based | ||
Kheersagar | ![]() |
Milk-based | |
Komolabhog | Milk-based | ||
Ledikeni | Chhena, sugar, ghee | Milk-based | |
Lyangcha | Milk-based | ||
Malapua (dessert) | ![]() |
Milk-based | |
Mihidana | Besan flour, sugar, ghee | Besan-based | |
Milk cake | Milk-based | ||
Mishti doi | ![]() |
Milk-based | |
Narkeler naru | Coconut-based | ||
Pantua[1] | Chhena, sugar, ghee | Milk-based | |
Pati shapta | Milk-based | ||
Pitha | ![]() |
Milk-based | |
Pranohora | |||
Rabri | ![]() |
Milk-based | |
Rajbhog | ![]() |
Milk-based | |
Rasabali | Milk-based | ||
Roshogolla | ![]() |
Chhena, sugar | Milk-based |
Roshkodom | Milk-based | ||
Roshomalai | ![]() |
Chhena, milk, sugar | Milk-based |
Roshomojuri | Chhena, milk, sugar | Milk-based | |
Sandesh (several types) |
![]() |
Milk-based | |
Shor bhaja | ![]() |
Milk cream, sugar syrup | Layers of thickened milk cream, fried and then dipped in sugar syrup. |
Shor puria | |||
Shahi jilapi | flour, syrup, milk | twisted coils of flours are fried and poured in sugar syrup. | |
Sitabhog | Milk-based | ||
Tusha Shinni | ![]() |
flour | sugar syrup |
See also
References
- ^ Rahman, U. (2014). Bangladesh – Culture Smart!: The Essential Guide to Customs & Culture. Culture Smart!. Kuperard. p. 112. ISBN 978-1-85733-696-2. Retrieved June 21, 2017.
External links
Media related to Sweet food of Bangladesh at Wikimedia Commons