Osh (dish)
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Osh (Tajik: ош, also called palav, палав) is a popular Tajik dish consisting of rice cooked with meat and oil, synonym of pilaf dishes found throughout Western and Central Asia.[1]
Osh is a specialty dish prepared by Tajik men on festive occasions. Aside from the basic ingredients, shredded carrot, garlic, or other vegetables may be included.
See also
- As (kk:Ас)
- Āsh
- Kabuli palaw