Sans rival
 Sans rival cross-section | |
| Course | Dessert |
|---|---|
| Place of origin | Philippines |
| Region or state | Dumaguete,, Dumaguete |
| Main ingredients | Meringue, buttercream, cashews |
Sans rival is a Filipino Cuisine dessert cake made of layers of buttercream, meringue and chopped cashews. Its name means "unrivalled" in French. The cake may be decorated, left plain or garnished with pistachios. This recipe has its roots in the dacquoise.[1]
A similar, smaller version of this recipe is called a silvana.
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A slice of sans rival
See also
References
- ^ Raymund. "angsarap.net". Retrieved 27 November 2013.
