Şöbiyet
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Baklava filled with cream and nuts
Course | Dessert |
---|---|
Place of origin | Turkey |
Main ingredients | Phyllo dough, nuts, cream |
Şöbiyet is a Turkish dessert similar to baklava.[1] It is made with phyllo dough stuffed with kaymak (clotted cream)[2] and nuts (walnut or pistachio).
See also
[edit]References
[edit]- ^ "Şöbiyet Dessert". turkishwonders.com. Retrieved 23 July 2013.
- ^ "Kaymaklı Şöbiyet Tarifi".
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