Portal:Islands
The Islands Portal
This is a list of the lists of islands in the world grouped by country, by continent, by body of water, and by other classifications. For rank-order lists, see the other lists of islands below. (Full article...)
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Prince Edward Island is an island province of Canada. While it is the smallest province in terms of land area and population, it is the most densely populated. The island has several nicknames: "Garden of the Gulf", "Birthplace of Confederation" and "Cradle of Confederation". Its capital and largest city is Charlottetown. It is one of the three Maritime provinces and one of the four Atlantic provinces.
Part of the traditional lands of the Mi'kmaq, it was colonized by the French in 1604 as part of the colony of Acadia. The island, known as Isle St-Jean (St. John's Island), was ceded to the British at the conclusion of the Seven Years' War in 1763 and became part of the colony of Nova Scotia. In 1769, St. John's island became its own British colony and its name was changed to Prince Edward Island (PEI) in 1798. PEI hosted the Charlottetown Conference in 1864 to discuss a union of the Maritime provinces; however, the conference became the first in a series of meetings which led to Canadian Confederation on July 1, 1867. Prince Edward Island initially balked at Confederation but, facing bankruptcy from the Land Question and construction of a railroad, joined as Canada's seventh province on July 1, 1873. (Full article...)
Selected cuisines, dishes and foods –

Malagasy cuisine encompasses the many diverse culinary traditions of the Indian Ocean island of Madagascar. Foods eaten in Madagascar reflect the influence of Southeast Asian, African, Oceanian, Indian, Chinese and European migrants that have settled on the island since it was first populated by seafarers from Borneo between 100 CE and 500 CE. Rice, the cornerstone of the Malagasy diet, was cultivated alongside tubers and other Southeast Asian and Oceanian staples by these earliest settlers. Their diet was supplemented by foraging and hunting wild game, which contributed to the extinction of the island's bird and mammal megafauna. These food sources were later complemented by beef in the form of zebu introduced into Madagascar by East African migrants arriving around 1,000 CE.
Trade with Arab and Indian merchants and European transatlantic traders further enriched the island's culinary traditions by introducing a wealth of new fruits, vegetables, and seasonings. Throughout almost the entire island, the contemporary cuisine of Madagascar typically consists of a base of rice served with an accompaniment; in the official dialect of the Malagasy language, the rice is termed vary ([ˈvarʲ]), and the accompaniment, laoka ([ˈlokə̥]). The many varieties of laoka may be vegetarian or include animal proteins, and typically feature a sauce flavored with such ingredients as ginger, onion, garlic, tomato, vanilla, salt, curry powder, or, less commonly, other spices or herbs. In parts of the arid south and west, pastoral families may replace rice with maize, cassava, or curds made from fermented zebu milk. (Full article...)
Related articles
- List articles
- List of islands
- List of islands by area
- List of islands by highest point
- List of islands by name
- List of islands by population
- List of islands by population density
- List of archipelagos
- List of archipelagos by number of islands
- List of artificial islands
- List of divided islands
- List of fictional islands
- List of island countries
- List of islands in lakes
- List of islands named after people
- List of islands of the European Union
- List of private islands
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Did you know –

- ... that curator Nina Tonga is the first Pasifika person to be a contemporary art curator at Te Papa, the national museum of New Zealand?
- ... that the dish gogi-guksu, from South Korea's Jeju Island, developed in part because of the Japanese colonial period?
- ... that the Bermuda onion was so closely associated with Bermuda that the island's inhabitants became known as "onions"?
- ... that the dispute between France and Mexico over Clipperton Island was settled by King Victor Emmanuel III of Italy?
- ... that islands are home to an estimated 41 percent of land vertebrates at risk of extinction?
- ... that Monet decorated his house at Giverny with Kuniyoshi's In the Snow at Tsukahara, Sado Island, one of about 231 Japanese prints in Monet's personal collection?
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- Listing of islands from the United Nations Island Directory